Laurel Hill · Pickles, Olives, Peppers and Relishes
Grilled Artichokes, Marinated Halves
A 0.12 cup (30g) serving of Grilled Artichokes, Marinated Halves by Laurel Hill has 15 calories, less than 1g of sugars and 220mg of sodium, as submitted by Chex Finer Foods Inc. to USDA (FoodData Central 2096139, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2096139, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Chex Finer Foods Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 020918757902
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 53% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 47% of them.
Where the calories come from: 38% carbohydrate, 43% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 2.6 g | 53% |
| Sodium | 733 mg | 750 mg | 47% |
| Protein | 3.3 g | 0 g | 79% |
| Calories | 50 | 107 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other artichokes in this aisle
35 of the 9,108 pickles, olives, peppers and relishes products are named artichokes. Per 100 g their median is 117 calories, 433 mg of sodium and 2.4 g of protein; 28 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Marinated Long Stem Roman Artichokes CENTO | 571 mg | 125 |
| Grilled Artichokes CASTELLINO | 515 mg | 108 |
| Eggplant Piquillo Peppers Artichokes Zucchini Grilled Vegetables DEL DESTINO | 500 mg | 117 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "artichokes", one per barcode.
What is in it
Ingredients (as submitted): ARTICHOKE, WATER, SUNFLOWER OIL, SUGAR CANE VINEGAR, SALT, SPICES AND CITRIC ACID.
The statement lists 6 ingredients at the top level, beginning with Artichoke, Water, Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Chex Finer Foods Inc. submitted to USDA (FoodData Central 2096139).
More Laurel Hill pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tomato Bruschetta | 67 | 6.67 g | 500 mg |
| Jalapeno Stuffed Olives | 100 | n/a | 1,333 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Laurel Hill Grilled Artichokes, Marinated Halves?
15 per 0.12 cup (30g) serving, and 50 per 100 g.
How much sodium is in Laurel Hill Grilled Artichokes, Marinated Halves?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Chex Finer Foods Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov