Ht Traders · Pickles, Olives, Peppers and Relishes
Grilled Peppers
One jar, drained (180g) serving of Grilled Peppers by Ht Traders has 60 calories, 8g of sugars and 630mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 2120749, record updated Apr 9, 2021).
Values for the declared serving and per 100 g. FoodData Central 2120749, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 180g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 7203678179
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 67% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 21% of them.
Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.4 g | 2.6 g | 67% |
| Sodium | 350 mg | 750 mg | 21% |
| Protein | 1.7 g | 0 g | 72% |
| Calories | 33 | 107 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other peppers in this aisle
653 of the 9,108 pickles, olives, peppers and relishes products are named peppers. Per 100 g their median is 33 calories, 778 mg of sodium and 0 g of protein; 174 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Stuffed with Prosciutto & Provolone Cherry Peppers NORPACO GOURMET FOODS | 275 mg | 200 |
| Jalapeno Diced Peppers ROSARITA | 271 mg | 14 |
| World Famous Chopped Salad with Salami Green Cabbage, Grape Tomatoes, Broccoli, Pork Salami Coins, Carrots, Monterey Jack and Cheddar Jack Cheese Blend, and Peppers Served with Red Wine Shallot Vinaigrette MEIJER | 270 mg | 140 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.
What is in it
Ingredients (as submitted): PIQUILLO PEPPER, WATER, SUGAR, SALT, CITRIC ACID, CALCIUM CHLORIDE.
The statement lists 6 ingredients at the top level, beginning with Piquillo Pepper, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 9, 2021), not the label on the shelf today.
Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 2120749).
More Ht Traders pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Flame Roasted Red Peppers | 33 | 3.33 g | 400 mg |
| Marinated Pepperoncini | 32 | n/a | 1,323 mg |
| Roasted Sweet Piquillo Peppers | 35 | 4.62 g | 354 mg |
| Roasted Sweet Piquillo Peppers | 38 | 6.15 g | 200 mg |
| Grilled Peppers | 50 | 6.67 g | 200 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ht Traders Grilled Peppers?
60 per 1 jar, drained (180g) serving, and 33 per 100 g.
How much sodium is in Ht Traders Grilled Peppers?
630mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Harris-Teeter Inc. submitted to USDA, last updated Apr 9, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov