Perla · Cream
Guatemalan Sour Cream
A 31g serving of Guatemalan Sour Cream by Perla has 60 calories, 0g of sugars and 150mg of sodium, as submitted by Ad-Visor to USDA (FoodData Central 2670841, record updated Oct 27, 2023).
Values for the declared serving and per 100 g. FoodData Central 2670841, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ad-Visor submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 718122236404
- Category
- Cream
- Records
- 1 under this UPC
How it compares with other cream
Per 100 g, none of the 1,231 cream products in USDA's branded database has less sugar, and it has more sodium than 97% of them.
Where the calories come from: 8% carbohydrate, 92% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cream: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.3 g | 0% |
| Sodium | 484 mg | 50 mg | 97% |
| Protein | 0 g | 3.3 g | 0% |
| Calories | 194 | 200 | 40% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,231 products, one per barcode.
Other cream in this aisle
817 of the 1,231 cream products are named cream. Per 100 g their median is 200 calories, 50 mg of sodium and 3.3 g of protein; 792 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chive Onion Sour Cream MID-AMERICA FARMS | 383 mg | 200 |
| Honduran Cream LA CEIBA | 375 mg | 214 |
| Cilantro Lime Mexican Style Sour Cream CACIQUE | 367 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): WATER, HIDROGENATED PALM KERNEL OIL, NON FAT DRY MILK, MODIFIED CORN STARCH, SALT, SODIUM, PHOSPHATE, LOCUST BEAN GUM, CARRGEENAN, MONO & DIGLICERIDES, GELATIN, POLISORBATE 80, POTASSIUM SORBATE, NATURAL CULTURES AND ANNATTOT (FOR COLOR).
The statement lists 14 ingredients at the top level, beginning with Water, Hidrogenated Palm Kernel Oil, Non Fat Dry Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 27, 2023), not the label on the shelf today.
Source: the ingredient statement Ad-Visor submitted to USDA (FoodData Central 2670841).
More Perla cream
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Perla, Grade a Salvadorean Cream | 200 | 3.33 g | 467 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Perla Guatemalan Sour Cream?
60 per 31g serving, and 194 per 100 g.
How much sodium is in Perla Guatemalan Sour Cream?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ad-Visor submitted to USDA, last updated Oct 27, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov