Camellia · Other Soups
Gumbo Cajun Roux Base
A 2 Tbsp (15g) serving of Gumbo Cajun Roux Base by Camellia has 50 calories, 1g of sugars and 640mg of sodium, as submitted by L.H. Hayward & Company to USDA (FoodData Central 2418716, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2418716, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that L.H. Hayward & Company submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071054420038
- Category
- Other Soups
- Records
- 1 under this UPC
How it compares with other other soups
Per 100 g, it has more sugar than 82% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 89% of them.
Where the calories come from: 75% carbohydrate, 0% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 2.2 g | 82% |
| Sodium | 4,267 mg | 339 mg | 89% |
| Protein | 20 g | 3.7 g | 95% |
| Calories | 333 | 99 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
Other base in this aisle
140 of the 2,840 other soups products are named base. Per 100 g their median is 250 calories, 9,667 mg of sodium and 2.5 g of protein; 49 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tomato Flavored Based Elbow Pasta Soup Mix KNORR | 3,320 mg | 320 |
| Low Sodium Beef Base MINOR'S | 3,000 mg | 333 |
| Laksa Soup Base LEE KUM KEE | 2,684 mg | 289 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "base", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL TURKEY FLAVOR (YEAST EXTRACT, SALT, NATURAL FLAVORS), SPROUTED WHEAT FLOUR, ONION, RED AND GREEN BELL PEPPERS, CELERY, SOYBEAN OIL, GARLIC, CARAMEL COLOR, SPICES, SUGAR
The statement lists 11 ingredients at the top level, beginning with Enriched Wheat Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement L.H. Hayward & Company submitted to USDA (FoodData Central 2418716).
Questions about this product
How many calories are in Camellia Gumbo Cajun Roux Base?
50 per 2 Tbsp (15g) serving, and 333 per 100 g.
How much sodium is in Camellia Gumbo Cajun Roux Base?
640mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record L.H. Hayward & Company submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov