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Haagen-dazs · Ice Cream and Frozen Yogurt

Haagen-dazs, Ice Cream, Bourbon Pecan Praline

A 1/2 cup (102g) serving of Haagen-dazs, Ice Cream, Bourbon Pecan Praline has 280 calories, 25g of sugars and 80mg of sodium, as submitted by The Haagen-Dazs Company, Inc. to USDA (FoodData Central 1929084, record updated Nov 20, 2017).

Nutrition Facts

Serving size1/2 cup (102g)
Amount per serving
Calories280
% Daily Value*
Total Fat 17g22%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 80mg3%
Total Carbohydrate 27g10%
Dietary Fiber 0g0%
Total Sugars 25g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 100mg8%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Haagen-Dazs Company, Inc. submitted to USDA, for the declared 102g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0074570651597
UPC
074570651597
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 76% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 55% of them.

Where the calories come from: 39% carbohydrate, 55% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Haagen-dazs, Ice Cream, Bourbon Pecan Praline against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.5 g21.8 g76%
Sodium78 mg74 mg55%
Protein3.9 g3.4 g64%
Calories27521586%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 4,232 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ben & Jerry's, Ice Cream, Stephen Colbert's Americone Dream Ben & Jerry's Homemade Inc.62 mg217
Ice Cream Kemps LLC62 mg194
Vanilla Bean Ice Cream Kemps LLC 62 mg222

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): BOURBON ICE CREAM: CREAM, SKIM MILK, SUGAR, EGG YOLKS ,NATURAL FLAVOR. BROWN SUGAR BOURBON SWIRL: BROWN SUGAR, CORN SYRUP, SUGAR, WATER, SWEETENED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), BUTTER (CREAM, SALT), PECTIN, SALT, NATURAL FLAVOR. PRALINE PECANS: SUGAR, PECANS, WATER, BUTTER (CREAM, SALT), NATURAL FLAVOR, SALT.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 20, 2017), not the label on the shelf today.

Source: the ingredient statement The Haagen-Dazs Company, Inc. submitted to USDA (FoodData Central 1929084).

More Haagen-dazs ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ice Cream, Mint Chip27521.98 g82 mg
Destination Series Ice Cream, Toasted Sesame Brittle27522.55 g83 mg
Haagen-dazs, Ice Cream, Ginger Molasses Cookie 27521.57 g74 mg
Chocolate Chocolate Chip Ice Cream27521.98 g44 mg
Vanilla Tangerine Shortbread Ice Cream27621.9 g90 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Haagen-dazs, Ice Cream, Bourbon Pecan Praline ?

280 per 1/2 cup (102g) serving, and 275 per 100 g.

How much sodium is in Haagen-dazs, Ice Cream, Bourbon Pecan Praline ?

80mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Haagen-Dazs Company, Inc. submitted to USDA, last updated Nov 20, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov