Mezzetta · Pickles, Olives, Peppers and Relishes
Hand Selected Pitted Greek Kalamata Olives
A 4 olives (15g) serving of Hand Selected Pitted Greek Kalamata Olives by Mezzetta has 35 calories, 0g of sugars and 240mg of sodium, as submitted by G L Mezzetta, Inc. to USDA (FoodData Central 2389252, record updated Jan 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2389252, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that G L Mezzetta, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073214002566
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 85% of them.
Where the calories come from: 31% carbohydrate, 69% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 1,600 mg | 750 mg | 85% |
| Protein | 0 g | 0 g | 0% |
| Calories | 233 | 107 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other olives in this aisle
1,791 of the 9,108 pickles, olives, peppers and relishes products are named olives. Per 100 g their median is 167 calories, 1,412 mg of sodium and 0 g of protein; 1,039 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Olives NOB HILL TRADING CO | 1,278 mg | 111 |
| Bleu Cheese Stuffed Olives JOSEPH'S | 1,278 mg | 111 |
| Garlic Stuffed Olives NOB HILL TRADING CO. | 1,278 mg | 111 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olives", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC KALAMATA OLIVES, WATER, ORGANIC DISTILLED VINEGAR, SEA SALT, ORGANIC RED WINE VINEGAR, ORGANIC OLIVE OIL, LACTIC ACID.
The statement lists 7 ingredients at the top level, beginning with Organic Kalamata Olives, Water, Organic Distilled Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 23, 2021), not the label on the shelf today.
Source: the ingredient statement G L Mezzetta, Inc. submitted to USDA (FoodData Central 2389252).
More Mezzetta pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Savory Garlic, Mild | 233 | 0 g | 433 mg |
| Blue Cheese Stuffed | 222 | 0 g | 1,667 mg |
| Mild Chicago Style Giardiniera Sandwich Mix | 214 | 0 g | 1,107 mg |
| Whole Italian Castelvetrano Olives | 208 | 0 g | 2,000 mg |
| Pitted Kalamata Olives | 200 | 0 g | 1,600 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mezzetta Hand Selected Pitted Greek Kalamata Olives?
35 per 4 olives (15g) serving, and 233 per 100 g.
How much sodium is in Mezzetta Hand Selected Pitted Greek Kalamata Olives?
240mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record G L Mezzetta, Inc. submitted to USDA, last updated Jan 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov