Swiss Colony · Cakes, Cupcakes, Snack Cakes
Handcrafted Pettits Fours, Strawberry
A 2 pieces (27g) serving of Handcrafted Pettits Fours, Strawberry by Swiss Colony has 140 calories, 15g of sugars and 25mg of sodium, as submitted by Colony Brands, Inc. to USDA (FoodData Central 2380532, record updated Oct 12, 2022).
Values for the declared serving and per 100 g. FoodData Central 2380532, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Colony Brands, Inc. submitted to USDA, for the declared 27g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 023204386534
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 99% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 3% of them.
Where the calories come from: 43% carbohydrate, 54% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 55.6 g | 31.8 g | 99% |
| Sodium | 93 mg | 289 mg | 3% |
| Protein | 3.7 g | 3.7 g | 49% |
| Calories | 519 | 386 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, PALM OIL, PARTIALLY HYDROGENATED PALM KERNEL OIL, EGGS, REDUCED MINERAL WHEY, INVERT SUGAR, BLEACHED WHEAT FLOUR, MILK, NONFAT DRY MILK, WATER, SOYBEAN OIL, CORNSTARCH, WITH GLYCERYL LACTO ESTERS OF FATTY ACIDS, SOY LECITHIN, MONO AND DIGLYCERIDES, POLYSORBATE 60 AND SODIUM STEAROYL LACTYLATE (EMULSIFIERS), ARTIFICIAL FLAVOR, CITRIC ACID, POTASSIUM SORBATE ADDED AS A PRESERVATIVE, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, COCONUT OIL, MODIFIED CELLULOSE GUM, ARTIFICIAL COLOR INCLUDING RED #40 LAKE, RED #40, YELLOW #5, YELLOW #6 AND BLUE #1, TBHQ ADDED TO PROTECT FLAVOR, NATURAL FLAVOR CT3995
The statement lists 29 ingredients at the top level, beginning with Sugar, Palm Oil, Partially Hydrogenated Palm Kernel Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 12, 2022), not the label on the shelf today.
Source: the ingredient statement Colony Brands, Inc. submitted to USDA (FoodData Central 2380532).
More Swiss Colony cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Handcrafted Gourmet Layer Cakes, Vanilla | 480 | 56 g | 140 mg |
| S'mores Cake Bites, S'more | 476 | 47.62 g | 95 mg |
| Petits Four Handcrafted Gourmet Layer Cakes | 440 | 56 g | 140 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Swiss Colony Handcrafted Pettits Fours, Strawberry?
140 per 2 pieces (27g) serving, and 519 per 100 g.
How much sodium is in Swiss Colony Handcrafted Pettits Fours, Strawberry?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Colony Brands, Inc. submitted to USDA, last updated Oct 12, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov