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Swiss Colony · Cakes, Cupcakes, Snack Cakes

Handcrafted Gourmet Layer Cakes, Vanilla

A 2 pieces (25g) serving of Handcrafted Gourmet Layer Cakes, Vanilla by Swiss Colony has 120 calories, 14g of sugars and 35mg of sodium, as submitted by Colony Brands, Inc. to USDA (FoodData Central 2054143, record updated Apr 26, 2020).

Nutrition Facts

Serving size2 pieces (25g)
Amount per serving
Calories120
% Daily Value*
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 35mg2%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 14g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Colony Brands, Inc. submitted to USDA, for the declared 25g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0023204382536
UPC
023204382536
Category
Cakes, Cupcakes, Snack Cakes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 99% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 8% of them.

Where the calories come from: 51% carbohydrate, 46% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g56 gmedian 32 gThis product: 56 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Handcrafted Gourmet Layer Cakes, Vanilla against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars56 g31.8 g99%
Sodium140 mg289 mg8%
Protein4 g3.7 g57%
Calories48038697%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cakes in this aisle

1,310 of the 8,749 cakes, cupcakes, snack cakes products are named cakes. Per 100 g their median is 408 calories, 294 mg of sodium and 2.8 g of protein; 50 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vanilla Flavored Cupcakes FRESHNESS GUARANTEED110 mg390
Thins Corn Cakes BLOOM'S KOSHER PRODUCTS108 mg385
Dark Chocolate with Marsh Whip Nutritious Snack Cakes HONEYCUT107 mg271

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cakes", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, EGGS, HYDROGENATED PALM KERNEL OIL, WATER, BLEACHED WHEAT FLOUR, PALM OIL, REDUCED MINERAL WHEY, MILK, NONFAT MILK DERIVED SOLIDS, INVERT SUGAR, BUTTER, MARGARINE (PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN (AN EMULSIFIER), NATURAL BUTTER FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE (FOR COLOR)), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, APRICOTS, CORNSTARCH, WHEY, WITH SOY LECITHIN, POLYSORBATE 60 AND SORBITAN MONOSTEARATE (EMULSIFIERS), NON-HYDROGENATED PALM KERNEL OIL, ORANGE PULP, WITH POTASSIUM SORBATE, SULFUR DIOXIDE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, NATURAL FLAVOR, APRICOT PUREE, ARTIFICIAL COLOR INCLUDING YELLOW #6, YELLOW #5 LAKE, RED #40 LAKE, YELLOW #6 LAKE AND BLUE #1 LAKE, SALT, ARTIFICIAL FLAVOR, MODIFIED CORNSTARCH, CITRIC ACID, CANOLA OIL, PECTIN, SOYBEAN OIL, COCONUT OIL, MALIC ACID, XANTHAN AND GUAR GUMS, NON-HYDROGENATED COCONUT OIL, MEDIUM CHAIN TRIGLYCERIDES.

The statement lists 41 ingredients at the top level, beginning with Sugar, Eggs, Hydrogenated Palm Kernel Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2020), not the label on the shelf today.

Source: the ingredient statement Colony Brands, Inc. submitted to USDA (FoodData Central 2054143).

More Swiss Colony cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
S'mores Cake Bites, S'more47647.62 g95 mg
Carrot Cake51955.56 g93 mg
Petits Four Handcrafted Gourmet Layer Cakes44056 g140 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Swiss Colony Handcrafted Gourmet Layer Cakes, Vanilla?

120 per 2 pieces (25g) serving, and 480 per 100 g.

How much sodium is in Swiss Colony Handcrafted Gourmet Layer Cakes, Vanilla?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Colony Brands, Inc. submitted to USDA, last updated Apr 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov