Handmade · Cookies and Biscuits
Handmade, Gingerbread Fudge
A 1.34 oz (38g) serving of Handmade, Gingerbread Fudge has 150 calories, 27g of sugars and 40mg of sodium, as submitted by Three Rivers Confections, LLC to USDA (FoodData Central 2042594, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2042594, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Three Rivers Confections, LLC submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 705772065010
- Category
- Cookies and Biscuits
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than nearly all of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 11% of them.
Where the calories come from: 74% carbohydrate, 23% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 71.1 g | 32.1 g | 100% |
| Sodium | 105 mg | 300 mg | 11% |
| Protein | 2.6 g | 5 g | 3% |
| Calories | 395 | 464 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other fudge in this aisle
411 of the 13,787 cookies and biscuits products are named fudge. Per 100 g their median is 486 calories, 284 mg of sodium and 3.6 g of protein; 18 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Piggly Wiggly, Fudge Sticks, Fudge Covered Creme Wafers PIGGLY WIGGLY | 74 mg | 519 |
| Murray Sugar Free Cookies Fudge Dipped 5.5oz Kellogg Company US | 71 mg | 486 |
| Peanut Butter Fudge Cookies NICHE BAKERS (U.S.A) CORP. | 62 mg | 406 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fudge", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, CREAM, BUTTER, CORN SYRUP, POTASSIUM SORBATE (PRESERVATIVE), MOLASSES, SALT, VANILLA, NATURAL AND ARTIFICIAL FLAVORS.
The statement lists 9 ingredients at the top level, beginning with Sugar, Cream, Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Three Rivers Confections, LLC submitted to USDA (FoodData Central 2042594).
Questions about this product
How many calories are in Handmade, Gingerbread Fudge?
150 per 1.34 oz (38g) serving, and 395 per 100 g.
How much sodium is in Handmade, Gingerbread Fudge?
40mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Three Rivers Confections, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov