Old Wisconsin · Sausages, Hotdogs and Brats
Hardwood-smoked Beef Sausage Snack Slices, Hardwood-smoked
A 2 oz (56g) serving of Hardwood-smoked Beef Sausage Snack Slices, Hardwood-smoked by Old Wisconsin has 170 calories, 1g of sugars and 740mg of sodium, as submitted by Old Wisconsin Food Products to USDA (FoodData Central 2104732, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2104732, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Old Wisconsin Food Products submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073170623041
- Category
- Sausages, Hotdogs and Brats
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 63% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 96% of them.
Where the calories come from: 5% carbohydrate, 71% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.2 g | 63% |
| Sodium | 1,321 mg | 823 mg | 96% |
| Protein | 17.9 g | 15.3 g | 74% |
| Calories | 304 | 286 | 61% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
What is in it
Ingredients (as submitted): BEEF, SEA SALT, CONTAINS 2% OR LESS OF: EVAPORATED CANE SUGAR, SPICES, MUSTARD SEED, CELERY JUICE SOLIDS, CHERRY JUICE SOLIDS, LACTIC ACID STARTER CULTURE, NATURAL FLAVOR, YEAST EXTRACT.
The statement lists 10 ingredients at the top level, beginning with Beef, Sea Salt, Contains 2% or Less Of: Evaporated Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Old Wisconsin Food Products submitted to USDA (FoodData Central 2104732).
More Old Wisconsin sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Original Hardwood-smoked Summer Sausage | 304 | 1.79 g | 1,125 mg |
| Sausage | 304 | 1.79 g | 1,161 mg |
| Honey Brown Sugar Turkey Sausage Bites | 300 | 20 g | 1,400 mg |
| Turkey Sausage Snack Bites | 300 | 3.33 g | 1,100 mg |
| Old Wisconsin, Wiener Smoked Links | 286 | 2.04 g | 898 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Old Wisconsin Hardwood-smoked Beef Sausage Snack Slices, Hardwood-smoked?
170 per 2 oz (56g) serving, and 304 per 100 g.
How much sodium is in Old Wisconsin Hardwood-smoked Beef Sausage Snack Slices, Hardwood-smoked?
740mg per serving (32% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Old Wisconsin Food Products submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov