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Oscar Mayer · Sausages, Hotdogs and Brats

Hardwood Smoked Smokies Uncured Smoked Sausage

One link (50g) serving of Hardwood Smoked Smokies Uncured Smoked Sausage by Oscar Mayer has 150 calories, 1g of sugars and 440mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 2679536, record updated Sep 14, 2022).

Nutrition Facts

Serving size1 link (50g)
Amount per serving
Calories150
% Daily Value*
Total Fat 13g17%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 440mg19%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars 1g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium not declared
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044700007839
UPC
044700007839
Category
Sausages, Hotdogs and Brats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 76% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 3% carbohydrate, 79% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hardwood Smoked Smokies Uncured Smoked Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2 g1.2 g76%
Sodium880 mg823 mg61%
Protein14 g15.3 g34%
Calories30028659%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sausage in this aisle

2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,933 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Italian Chicken Sausage with Peppers & Onions AMYLU703 mg156
Pork Sausage Patties PURNELL'S "OLD FOLKS"703 mg391
Sweet Italian Chicken Sausage SHOPRITE703 mg187

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): PORK, WATER, BEEF, CORN SYRUP, CULTURED DEXTROSE*, CONTAINS LESS THAN 2% OF SALT, GROUND MUSTARD SEED, CULTURED CELERY JUICE, DISTILLED WHITE VINEGAR, SODIUM PHOSPHATE, FLAVOR, MONOSODIUM GLUTAMATE, CHERRY POWDER, DEXTROSE, SOY LECITHIN.

The statement lists 15 ingredients at the top level, beginning with Pork, Water, Beef. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 14, 2022), not the label on the shelf today.

Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 2679536).

More Oscar Mayer sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Beef & Cheddar Franks3002 g800 mg
Pork Jumbo Uncured Franks3021.89 g1,019 mg
Oscar Mayer, Spicy Monterey Jake Beef3041.79 g946 mg
Oscar Mayer, Beef and Cheddar Franks3041.79 g839 mg
Oscar Mayer, Hardwood Smoked Seasoned Beef Franks304n/a839 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Oscar Mayer Hardwood Smoked Smokies Uncured Smoked Sausage?

150 per 1 link (50g) serving, and 300 per 100 g.

How much sodium is in Oscar Mayer Hardwood Smoked Smokies Uncured Smoked Sausage?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kraft Heinz Foods Company submitted to USDA, last updated Sep 14, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov