Hannaford · Frozen vegetables
Harvest Vegetable Mix
A 1/2 cup (85g) serving of Harvest Vegetable Mix by Hannaford has 50 calories, 3g of sugars and 30mg of sodium, as submitted by Hannaford Bros. Co. to USDA (FoodData Central 2059339, record updated Oct 22, 2018).
Values for the declared serving and per 100 g. FoodData Central 2059339, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hannaford Bros. Co. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041268156139
- Category
- Frozen vegetables
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen vegetables
Per 100 g, it has more sugar than 64% of the 3,720 frozen vegetables products in USDA's branded database, and it has more sodium than 67% of them.
Where the calories come from: 85% carbohydrate, 0% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 2.4 g | 64% |
| Sodium | 35 mg | 24 mg | 67% |
| Protein | 2.4 g | 2.4 g | 44% |
| Calories | 59 | 43 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,720 products, one per barcode.
Other vegetable in this aisle
578 of the 3,720 frozen vegetables products are named vegetable. Per 100 g their median is 56 calories, 29 mg of sodium and 2.3 g of protein; 337 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Stir-fry Blend Vegetables, Stir-fry Blend READY TO THRIVE! | 27 mg | 33 |
| Riced Broccoli & Cauliflower 100% Vegetables WEIS QUALITY | 27 mg | 27 |
| Vegetables with Rice CLOVER VALLEY | 27 mg | 113 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vegetable", one per barcode.
What is in it
Ingredients (as submitted): BROCCOLI FLORETS, JULIENNE CARROTS, ONION STRIPS, CUT BABY COB CORN, SUGAR SNAP PEAS, SLICED MUSHROOMS, WATER CHESTNUTS, RED PEPPER STRIPS.
The statement lists 8 ingredients at the top level, beginning with Broccoli Florets, Julienne Carrots, Onion Strips. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 22, 2018), not the label on the shelf today.
Source: the ingredient statement Hannaford Bros. Co. submitted to USDA (FoodData Central 2059339).
More Hannaford frozen vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cooked Squash | 59 | 2.35 g | 0 mg |
| Mixed Vegetables | 59 | 3.53 g | 29 mg |
| Brussels Sprouts | 53 | 2.35 g | 18 mg |
| Mixed Vegetables Steam in Bag Carrots, Green Beans, Corn, Peas | 53 | 3.53 g | 29 mg |
| Hannaford, Italian Blend | 41 | 2.35 g | 65 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hannaford Harvest Vegetable Mix?
50 per 1/2 cup (85g) serving, and 59 per 100 g.
How much sodium is in Hannaford Harvest Vegetable Mix?
30mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hannaford Bros. Co. submitted to USDA, last updated Oct 22, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov