Good Sense · Salad Dressing and Mayonnaise
Hatch Chili Seasoned & Roasted Lentils, Almond Bits & Pepitas Plant Protein Veggie Topper
One tablespoon (7g) serving of Hatch Chili Seasoned & Roasted Lentils, Almond Bits & Pepitas Plant Protein Veggie Topper by Good Sense has 35 calories, 0g of sugars and 45mg of sodium, as submitted by Waymouth Farms, Inc. to USDA (FoodData Central 2393519, record updated Sep 21, 2020).
Values for the declared serving and per 100 g. FoodData Central 2393519, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Waymouth Farms, Inc. submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030243674218
- Category
- Salad Dressing and Mayonnaise
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, none of the 5,324 salad dressing and mayonnaise products in USDA's branded database has less sugar, and it has more sodium than 35% of them.
Where the calories come from: 21% carbohydrate, 58% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.7 g | 0% |
| Sodium | 643 mg | 767 mg | 35% |
| Protein | 28.6 g | 0 g | 97% |
| Calories | 500 | 367 | 77% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
What is in it
Ingredients (as submitted): LENTIL BEANS, ALMONDS, PEPITAS, VEGETABLE OIL (CANOLA, SAFFLOWER, SUNFLOWER, AND/OR SOYBEAN OIL), PEPPERS (GREEN HATCH CHILI, GREEN BELL), IP MALTODEXTRIN, SALT, DEXTROSE (TAPIOCA), POWDERED SUGAR (CANE SUGAR, IP CORNSTARCH), ONION POWDER, GARLIC POWDER, CITRIC ACID, SAFFLOWER OIL, SILICON DIOXIDE (ADDED TO REDUCE CAKING).
The statement lists 14 ingredients at the top level, beginning with Lentil Beans, Almonds, Pepitas. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.
Source: the ingredient statement Waymouth Farms, Inc. submitted to USDA (FoodData Central 2393519).
More Good Sense salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Almond Topping, Jalapeno Dill | 571 | 0 g | 1,143 mg |
| Super Salad Topping ,almond, Wasabi & Soy | 571 | 0 g | 1,786 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Good Sense Hatch Chili Seasoned & Roasted Lentils, Almond Bits & Pepitas Plant Protein Veggie Topper?
35 per 1 tablespoon (7g) serving, and 500 per 100 g.
How much sodium is in Good Sense Hatch Chili Seasoned & Roasted Lentils, Almond Bits & Pepitas Plant Protein Veggie Topper?
45mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Waymouth Farms, Inc. submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov