GetFoodFacts

Buitoni · Pasta by Shape and Type

Herb Chicken Tortellini with Chicken, Seasoned with Rosemary & Roasted Garlic

One cup (110g) serving of Herb Chicken Tortellini with Chicken, Seasoned with Rosemary & Roasted Garlic by Buitoni has 310 calories, 1g of sugars and 480mg of sodium, as submitted by Nestle USA-Prepared Foods Division, Inc. to USDA (FoodData Central 2675458, record updated Jul 7, 2020).

Nutrition Facts

Serving size1 cup (110g)
Amount per serving
Calories310
% Daily Value*
Total Fat 8g10%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 480mg21%
Total Carbohydrate 50g18%
Dietary Fiber 3g11%
Total Sugars 1g
Includes Added Sugars 0g0%
Protein 12g24%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 1mg6%
Potassium 190mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nestle USA-Prepared Foods Division, Inc. submitted to USDA, for the declared 110g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0024842217440
UPC
024842217440
Category
Pasta by Shape and Type
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta by shape and type

Per 100 g, it has more sugar than 19% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 91% of them.

Where the calories come from: 63% carbohydrate, 22% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta by shape and type: sugar per 100 g

Sugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Herb Chicken Tortellini with Chicken, Seasoned with Rosemary & Roasted Garlic against the 6,073 pasta by shape and type products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.9 g2.6 g19%
Sodium436 mg0 mg91%
Protein10.9 g12.5 g31%
Calories28235722%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.

Other chicken in this aisle

62 of the 6,073 pasta by shape and type products are named chicken. Per 100 g their median is 243 calories, 370 mg of sodium and 13 g of protein; 42 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Jumbo Chicken Ravioli RALEY'S310 mg209
Chicken & Mozzarella Ravioli SHOPRITE310 mg230
Italian Chicken Sausage Ravioli GOOD & GATHER310 mg240

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: DOUGH: GROUND DURUM WHEAT, WATER, EGGS. FILLING: WHEAT FLOUR, COOKED CHICKEN MEAT, CHICKEN FAT, RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), CHICKEN BASE MADE WITH ORGANIC CHICKEN MEAT AND BROTH (ORGANIC COOKED CHICKEN MEAT AND ORGANIC CHICKEN STOCK, SEA SALT, ORGANIC SUGAR. ORGANIC CHICKEN FAT. ONION, ORGANIC TURMERIC, CELERY SEED EXTRACT, PEPPER EXTRACT), ONION PUREE, WATER, CARROTS, CHICKEN BROTH POWDER, SALT, SPICES, RICE STARCH, ROASTED GARLIC YEAST, SUNFLOWER OIL, SUGAR, CANOLA OIL, BROWN SUGAR.

The statement lists 19 ingredients at the top level, beginning with Ingredients: Dough: Ground Durum Wheat, Water, Eggs. Filling: Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 7, 2020), not the label on the shelf today.

Source: the ingredient statement Nestle USA-Prepared Foods Division, Inc. submitted to USDA (FoodData Central 2675458).

More Buitoni pasta by shape and type

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Buitoni Herb Chicken Tortellini with Chicken, Seasoned with Rosemary & Roasted Garlic?

310 per 1 cup (110g) serving, and 282 per 100 g.

How much sodium is in Buitoni Herb Chicken Tortellini with Chicken, Seasoned with Rosemary & Roasted Garlic?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nestle USA-Prepared Foods Division, Inc. submitted to USDA, last updated Jul 7, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov