Bryan · Sausages, Hotdogs and Brats
Hickory Smoke Wieners
One wiener (34g) serving of Hickory Smoke Wieners by Bryan has 80 calories, less than 1g of sugars and 270mg of sodium, as submitted by The Hillshire Brands Company to USDA (FoodData Central 2633882, record updated Aug 26, 2023).
Values for the declared serving and per 100 g. FoodData Central 2633882, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Hillshire Brands Company submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 053400211859
- Category
- Sausages, Hotdogs and Brats
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 86% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 44% of them.
Where the calories come from: 10% carbohydrate, 76% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.9 g | 1.2 g | 86% |
| Sodium | 794 mg | 823 mg | 44% |
| Protein | 8.8 g | 15.3 g | 2% |
| Calories | 235 | 286 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other wieners in this aisle
87 of the 4,631 sausages, hotdogs and brats products are named wieners. Per 100 g their median is 289 calories, 946 mg of sodium and 12.2 g of protein; 15 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cheddar Wieners STONERIDGE | 612 mg | 179 |
| Skinless Wieners AMBASSADOR | 600 mg | 289 |
| Uncured Bison Wieners CHARCUTNUVO | 549 mg | 239 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "wieners", one per barcode.
What is in it
Ingredients (as submitted): MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP, POTASSIUM LACTATE, CONTAINS 2% OR LESS: SALT, FLAVORINGS, DEXTROSE, SODIUM PHOSPHATE, SODIUM DIACETATE, BEEF STOCK, EXTRACTIVES OF PAPRIKA, SODIUM ERYTHORBATE, NATURAL HICKORY SMOKE FLAVOR, SODIUM NITRITE, RED 40.
The statement lists 16 ingredients at the top level, beginning with Mechanically Separated Chicken, Pork, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 26, 2023), not the label on the shelf today.
Source: the ingredient statement The Hillshire Brands Company submitted to USDA (FoodData Central 2633882).
More Bryan sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Juicy Jumbos Franks | 245 | 1.89 g | 849 mg |
| Chicken and Pork Hickory Smoke Cheesy Jumbos Cheese Franks | 264 | 1.89 g | 868 mg |
| Wieners | 265 | 2.94 g | 1,000 mg |
| Bryan, Bun Size Juicys Franks, Hickory Smoke | 302 | 1.89 g | 887 mg |
| Smoky Jumbos Franks | 302 | 1.89 g | 943 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bryan Hickory Smoke Wieners?
80 per 1 wiener (34g) serving, and 235 per 100 g.
How much sodium is in Bryan Hickory Smoke Wieners?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Hillshire Brands Company submitted to USDA, last updated Aug 26, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov