Marich · Candy
Holiday Holland Mints
A 9 pieces (30g) serving of Holiday Holland Mints by Marich has 120 calories and 5mg of sodium, as submitted by Marich Confectionery Company to USDA (FoodData Central 2268173, record updated Jan 22, 2022).
Values for the declared serving and per 100 g. FoodData Central 2268173, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Marich Confectionery Company submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 797817112100
- Category
- Candy
- Records
- 1 under this UPC
How it compares with other candy
Per 100 g, it has more sodium than 31% of the 19,635 candy products in USDA's branded database.
Where the calories come from: 79% carbohydrate, 21% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 17 mg | 50 mg | 31% |
| Protein | 0 g | 2 g | 0% |
| Calories | 400 | 375 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other mints in this aisle
179 of the 19,635 candy products are named mints. Per 100 g their median is 400 calories, 0 mg of sodium and 0 g of protein; 150 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chocolates Covered Mints WHOLE FOODS MARKET | 12 mg | 375 |
| Ginger Mints Candy SUNNY ISLAND | 7 mg | 400 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mints", one per barcode.
What is in it
Ingredients (as submitted): CANE SUGAR, DARK CHOCOLATE (CANE SUGAR, COCOA MASS [PROCESSED WITH ALKALI], COCOA BUTTER, BUTTER OIL, SUNFLOWER LECITHIN, VANILLA), CORN SYRUP, ARTIFICIAL COLORS (BLUE 1, BLUE 1 LAKE, RED 40 LAKE, YELLOW 5, YELLOW 5 LAKE), COLOR ADDED (TITANIUM DIOXIDE), TAPIOCA DEXTRIN, INVERTASE, CARNAUBA WAX, NATURAL FLAVOR, CONFECTIONER'S GLAZE.
The statement lists 10 ingredients at the top level, beginning with Cane Sugar, Dark Chocolate (cane Sugar, Cocoa Mass [processed with Alkali]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 22, 2022), not the label on the shelf today.
Source: the ingredient statement Marich Confectionery Company submitted to USDA (FoodData Central 2268173).
More Marich candy
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Dark Chocolate Barrel Aged Bourbon Caramels | 439 | 45.61 g | 79 mg |
| Dark Chocolate Blood Orange Caramels | 439 | 45.61 g | 88 mg |
| Celestial Sour Gummies | 351 | 56.14 g | 140 mg |
| Milk Chocolate English Toffee Caramels | 456 | 47.37 g | 70 mg |
| Dark and White Chocolate Candy Cane Caramels | 467 | 46.67 g | 83 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marich Holiday Holland Mints?
120 per 9 pieces (30g) serving, and 400 per 100 g.
How much sodium is in Marich Holiday Holland Mints?
5mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Marich Confectionery Company submitted to USDA, last updated Jan 22, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov