Harry David · Dips and Salsa
Honey Mustard Dip, Raspberry
A 2 Tbsp (39g) serving of Honey Mustard Dip, Raspberry by Harry David has 100 calories, 19g of sugars and 240mg of sodium, as submitted by Harry and David to USDA (FoodData Central 1899522, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1899522, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Harry and David submitted to USDA, for the declared 39g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 780994778894
- Category
- Dips and Salsa
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 99% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 73% of them.
Where the calories come from: 76% carbohydrate, 16% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 48.7 g | 3.3 g | 99% |
| Sodium | 615 mg | 474 mg | 73% |
| Protein | 5.1 g | 2.4 g | 76% |
| Calories | 256 | 107 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, DISTILLED VINEGAR, BROWN SUGAR, WATER, MUSTARD SEED, MUSTARD FLOUR, HONEY, APPLE CIDER VINEGAR, SALT, WHITE WINE, NATURAL RASPBERRY FLAVOR.
The statement lists 11 ingredients at the top level, beginning with Sugar, Distilled Vinegar, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Harry and David submitted to USDA (FoodData Central 1899522).
Questions about this product
How many calories are in Harry David Honey Mustard Dip, Raspberry?
100 per 2 Tbsp (39g) serving, and 256 per 100 g.
How much sodium is in Harry David Honey Mustard Dip, Raspberry?
240mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Harry and David submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov