Hormel · Other Meats
Hormel, Always Tender, Extra Lean Pork Center Cut Loin Filet, Original
A 4 oz (112g) serving of Hormel, Always Tender, Extra Lean Pork Center Cut Loin Filet, Original has 130 calories, 0g of sugars and 370mg of sodium, as submitted by HORMEL to USDA (FoodData Central 361457, record updated Feb 8, 2018).
Values for the declared serving and per 100 g. FoodData Central 361457, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that HORMEL submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 208285410877
- Category
- Other Meats
- Records
- 1 under this UPC
How it compares with other other meats
Per 100 g, none of the 2,186 other meats products in USDA's branded database has less sugar, and it has more sodium than 62% of them.
Where the calories come from: 3% carbohydrate, 36% fat and 61% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 330 mg | 80 mg | 62% |
| Protein | 17 g | 17.9 g | 33% |
| Calories | 116 | 195 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other tender in this aisle
98 of the 2,186 other meats products are named tender. Per 100 g their median is 116 calories, 289 mg of sodium and 17.9 g of protein; 56 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sweet Chili Chicken Tenders BIANCO & SONS | 263 mg | 132 |
| Tenderloin Steak Choice Angus Beef SUTTON & DODGE | 255 mg | 143 |
| Italian Style Herb Pork Tenderloin HATFIELD | 250 mg | 89 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tender", one per barcode.
What is in it
Ingredients (as submitted): PORK BROTH, POTASSIUM LACTATE, PARTIALLY HYDROGENATED SOYBEAN OIL, CORNSTARCH, SODIUM PHOSPHATES, SODIUM BICARBONATE, SALT, YEAST EXTRACT, SODIUM DIACETATE, XANTHAN GUM.
The statement lists 10 ingredients at the top level, beginning with Pork Broth, Potassium Lactate, Partially Hydrogenated Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 8, 2018), not the label on the shelf today.
Source: the ingredient statement HORMEL submitted to USDA (FoodData Central 361457).
Questions about this product
How many calories are in Hormel, Always Tender, Extra Lean Pork Center Cut Loin Filet, Original?
130 per 4 oz (112g) serving, and 116 per 100 g.
How much sodium is in Hormel, Always Tender, Extra Lean Pork Center Cut Loin Filet, Original?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record HORMEL submitted to USDA, last updated Feb 8, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov