GetFoodFacts

Kikkoman · Other Soups

Hot and Sour Egg Flower Soup Mix

A 2 Tbsp (13g) serving of Hot and Sour Egg Flower Soup Mix by Kikkoman has 40 calories, 3g of sugars and 1000mg of sodium, as submitted by Kikkoman Sales USA, Inc. to USDA (FoodData Central 2024468, record updated Jul 21, 2020).

Nutrition Facts

Serving size2 Tbsp (13g)
Amount per serving
Calories40
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1000mg43%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kikkoman Sales USA, Inc. submitted to USDA, for the declared 13g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041390045028
UPC
041390045028
Category
Other Soups
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 97% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 89% carbohydrate, 0% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 23 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 23 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 23 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 23 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 23 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 23 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 23 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 23 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hot and Sour Egg Flower Soup Mix against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.1 g2.2 g97%
Sodium7,692 mg339 mg94%
Protein7.7 g3.7 g71%
Calories3089971%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other soup in this aisle

2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 2,130 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Flavor and Noodles Soup Mix MALHER6,133 mg333
Lee Kum Kee, Soup Base For Sichuan Hot & Spicy Hot Pot LEE KUM KEE6,125 mg167
Reduced Sodium Matzo Ball & Soup Mix MANISCHEWITZ6,071 mg321

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: CORN STARCH, SUGAR, SALT, NATURAL FLAVOR (YEAST EXTRACT, SALT, MALTODEXTRIN, CHICKEN BROTH POWDER, CHICKEN FAT), DEHYDRATED SOY SAUCE (SOY SAUCE [WHEAT, SOYBEANS, SALT], MALTODEXTRIN, SALT), DRIED CORN, SHIITAKE MUSHROOM EXTRACT POWDER (DEXTRIN, SHIITAKE MUSHROOM, SALT, YEAST EXTRACT), SPICES, CITRIC ACID, ONION POWDER, DRIED RED BELL PEPPER, DRIED GREEN ONION, SESAME OIL POWDER (DEXTRIN, SESAME OIL), PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE, RED CABBAGE POWDER (RED CABBAGE JUICE [COLOR], CITRIC ACID, GLUCOSE).

The statement lists 17 ingredients at the top level, beginning with Ingredients: Corn Starch, Sugar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 21, 2020), not the label on the shelf today.

Source: the ingredient statement Kikkoman Sales USA, Inc. submitted to USDA (FoodData Central 2024468).

More Kikkoman other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Egg Flower Soup Mix30010 g8,800 mg
Kikkoman, Chinese Style Seafood Soup Mix, Scallop2920 g8,667 mg
Kikkoman, Instant Wakame Seaweed Soup33316.67 g11,333 mg
Kikkoman, Egg Flower Soup Mix33316.67 g7,083 mg
Kikkoman, Chinese Style Egg Flower Soup Mix, Corn33326.67 g5,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kikkoman Hot and Sour Egg Flower Soup Mix?

40 per 2 Tbsp (13g) serving, and 308 per 100 g.

How much sodium is in Kikkoman Hot and Sour Egg Flower Soup Mix?

1000mg per serving (43% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kikkoman Sales USA, Inc. submitted to USDA, last updated Jul 21, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov