Branded Food · CLOVER VALLEY

Clover Valley Hot Chili Seasoning Mix, Hot Chili

According to USDA FoodData Central (FDC ID 2504137, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

333
Caloriesmoderate density
11.1g
Proteinhigh · 22% DV
66.7g
Carbshigh · 24% DV
11.1g
Fatgood source · 14% DV
333 calories per 100g

Clover Valley Hot Chili Seasoning Mix, Hot Chili contains 333 calories per 100g according to USDA FoodData Central. It has 11.1g of protein, 11.1g of fat, and 66.7g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 54% of USDA whole foods

The verdict

Clover Valley Hot Chili Seasoning Mix, Hot Chili is fiber-rich, with 22.2g of dietary fiber per 100g.

11.1g
protein per 100g
Top 46%
protein vs USDA whole foods
333
calories per 100g
22.2g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Clover Valley Hot Chili Seasoning Mix, Hot Chili by CLOVER VALLEY contains 333 calories per 100g, according to the USDA FoodData Central database. It provides 11.1g of protein, 11.1g of fat, and 66.7g of carbohydrates per 100g. Dietary fiber: 22.2g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

🌾 Good Fiber Source High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Clover Valley Hot Chili Seasoning Mix, Hot Chili is catalogued there as FDC ID 2504137, a branded food entry from CLOVER VALLEY. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, Clover Valley Hot Chili Seasoning Mix, Hot Chili reads as good fiber source, high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Clover Valley Hot Chili Seasoning Mix, Hot Chili is a carbohydrate-dense food that can serve as a quick energy source.

At 79% of the Daily Value for fiber, this is a good source that supports digestive health and may help with satiety.

Notable micronutrients include Potassium, K (33% DV).

Note: at 3778mg per 100g (164% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 333 % Daily Value* Total Fat 11g 14% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 3778mg 164% Total Carbohydrate 67g 24% Dietary Fiber 22g 79% Total Sugars 11g Includes 0g Added Sugars 0% Protein 11g Vitamin D 0mcg 0% Calcium 222mg 17% Iron 0mg 0% Potassium 1556mg 33% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

333
Calories per 100g

333 kcal = 17% of FDA 2,000 kcal Daily Value

0%100%17of 2,000 kcal
333 kcal = 17% of FDA 2,000 kcal Daily Value
P: 11.1gF: 11.1gC: 66.7g
11.1g
Protein
22% DV
11.1g
Total Fat
14% DV
66.7g
Carbs
24% DV
22.2g
Fiber
79% DV
11.1g
Sugar
no FDA DV
3778mg
Sodium
164% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Clover Valley Hot Chili Seasoning Mix, Hot Chili ranks on protein

Its 11.1g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Clover Valley Hot Chili Seasoning Mix, Hot Chili vs every USDA reference food

USDA reference (whole) foods with a protein value

11 Top 46% higher than 54% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 66.7 G
24%
Energy 333 KCAL
Fiber, total dietary 22.2 G
79%
Protein 11.1 G
22%
Total Sugars 11.1 G
Total lipid (fat) 11.1 G
14%

Minerals

Nutrient Amount % DV
Calcium, Ca 222 MG
17%
Iron, Fe 0 MG
0%
Potassium, K 1556 MG
33%
Sodium, Na 3778 MG
164%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 0.00 G
0%
Fatty acids, total trans 0.00 G

Key takeaways

  • Clover Valley Hot Chili Seasoning Mix, Hot Chili delivers 11.1g of protein per 100g, more than 54% of USDA whole foods. See the protein ranking
  • It carries 333 calories per 100g.
  • Its standout micronutrient is potassium, k, at 33% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits good fiber source, high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Clover Valley Hot Chili Seasoning Mix, Hot Chili? ▼
Clover Valley Hot Chili Seasoning Mix, Hot Chili contains 333 calories per 100g. It has 11.1g of protein, 11.1g of fat, and 66.7g of carbohydrates.
What are the macros in Clover Valley Hot Chili Seasoning Mix, Hot Chili? ▼
Per 100g, Clover Valley Hot Chili Seasoning Mix, Hot Chili has 11.1g protein (13% of calories), 11.1g fat, and 66.7g carbs. Fiber: 22.2g. Sugar: 11.1g.
How much sodium is in Clover Valley Hot Chili Seasoning Mix, Hot Chili? ▼
Clover Valley Hot Chili Seasoning Mix, Hot Chili contains 3778mg of sodium per 100g, which is 164% of the recommended daily limit (2,300mg).
Is Clover Valley Hot Chili Seasoning Mix, Hot Chili high in fiber? ▼
Clover Valley Hot Chili Seasoning Mix, Hot Chili contains 22.2g of dietary fiber per 100g, which is 79% of the daily recommended value (28g). This is considered a good source of fiber.
Is Clover Valley Hot Chili Seasoning Mix, Hot Chili keto-friendly? ▼
Clover Valley Hot Chili Seasoning Mix, Hot Chili has 66.7g of carbs per 100g (80% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Clover Valley Hot Chili Seasoning Mix, Hot Chili good for a diet? ▼
Clover Valley Hot Chili Seasoning Mix, Hot Chili has 333 calories per 100g. Fat content: 11.1g. Contains 22.2g fiber which aids digestion.
What vitamins and minerals are in Clover Valley Hot Chili Seasoning Mix, Hot Chili? ▼
Clover Valley Hot Chili Seasoning Mix, Hot Chili is notably rich in Potassium, K (33% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does Clover Valley Hot Chili Seasoning Mix, Hot Chili compare to other foods? ▼
Clover Valley Hot Chili Seasoning Mix, Hot Chili provides 333 calories and 11.1g protein per 100g. That is 30 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2504137) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.