Food Club · Chili and Stew
Hot Chili with Beans
One can (425g) serving of Hot Chili with Beans by Food Club has 280 calories, 2g of sugars and 1300mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 1469340, record updated Jul 12, 2019).
Values for the declared serving and per 100 g. FoodData Central 1469340, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 425g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 036800099043
- Category
- Chili and Stew
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chili and stew
Per 100 g, it has more sugar than 15% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 32% of them.
Where the calories come from: 42% carbohydrate, 35% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chili and stew: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.5 g | 1.7 g | 15% |
| Sodium | 306 mg | 364 mg | 32% |
| Protein | 3.8 g | 4.8 g | 33% |
| Calories | 66 | 98 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.
Other beans in this aisle
425 of the 1,072 chili and stew products are named beans. Per 100 g their median is 102 calories, 364 mg of sodium and 5.9 g of protein; 118 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Western Family, Premium Chili Mild Turkey Chili with Beans WESTERN FAMILY | 243 mg | 85 |
| Turkey Chili with Beans ESSENTIAL EVERYDAY | 243 mg | 81 |
| Turkey Chili with Beans HY-VEE | 243 mg | 81 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): WATER, BEEF, BEANS, TOMATOES (WATER, TOMATO PASTE), CONTAINS 2% OR LESS OF MODIFIED CORN STARCH, CHILI POWDER (CHILI PEPPERS, FLAVORING), SALT, CORN FLOUR, YEAST EXTRACT, FLAVORING, CHILI FLAVOR (OLEORESIN OF PAPRIKA, NATURAL FLAVORINGS), SPICES.
The statement lists 12 ingredients at the top level, beginning with Water, Beef, Beans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 12, 2019), not the label on the shelf today.
Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 1469340).
More Food Club chili and stew
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Spanish Rice | 64 | 0.71 g | 543 mg |
| No Beans Chili | 59 | 0.71 g | 233 mg |
| Chunky Chili with Beans | 59 | 0.71 g | 212 mg |
| Spaghetti in Tomato Cheese Sauce | 74 | 4.55 g | 244 mg |
| Beef Tamales in Sauce | 80 | 0.47 g | 465 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Food Club Hot Chili with Beans?
280 per 1 can (425g) serving, and 66 per 100 g.
How much sodium is in Food Club Hot Chili with Beans?
1300mg per serving (57% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topco Associates, Inc. submitted to USDA, last updated Jul 12, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov