Brad's Plant Based · Chips, Pretzels and Snacks
Hot Ginger Spice Kimchi with Kale & Seaweed Probiotic Seaweed Kale-chi
One oz (28g) serving of Hot Ginger Spice Kimchi with Kale & Seaweed Probiotic Seaweed Kale-chi by Brad's Plant Based has 70 calories, 6g of sugars and 420mg of sodium, as submitted by Brad's Raw Chips, LLC to USDA (FoodData Central 2052953, record updated Apr 9, 2021).
Values for the declared serving and per 100 g. FoodData Central 2052953, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Brad's Raw Chips, LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 813104020825
- Category
- Chips, Pretzels and Snacks
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, it has more sugar than 97% of the 10,242 chips, pretzels and snacks products in USDA's branded database, and it has more sodium than 97% of them.
Where the calories come from: 83% carbohydrate, 0% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.4 g | 3.6 g | 97% |
| Sodium | 1,500 mg | 607 mg | 97% |
| Protein | 10.7 g | 7.1 g | 85% |
| Calories | 250 | 500 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
Other kale in this aisle
136 of the 10,242 chips, pretzels and snacks products are named kale. Per 100 g their median is 464 calories, 714 mg of sodium and 17.9 g of protein; 132 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Kale Chips, Spicy Miso GREAT SKOTT! | 1,143 mg | 536 |
| Kale Chips ROUNDY'S | 1,143 mg | 536 |
| Kale Chips ALIVE & RADIANT | 1,143 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "kale", one per barcode.
What is in it
Ingredients (as submitted): **CABBAGE, **CARROT, **KALE, **GARLIC, **ONION, **GINGER, **DULSE, HIMALAYAN SALT, **CRUSHED RED PEPPER, **CAYENNE PEPPER, GANEDENBC30 (ORGANIC INULIN, BACILLUS COAGULANS GBI-30 6086 (PROBIOTICS)).
The statement lists 11 ingredients at the top level, beginning with **cabbage, **carrot, **kale. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 9, 2021), not the label on the shelf today.
Source: the ingredient statement Brad's Raw Chips, LLC submitted to USDA (FoodData Central 2052953).
More Brad's Plant Based chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Veggie Beet Chips | 250 | 10.71 g | 482 mg |
| Blueberry Dream Crunchy Fruit Kale | 250 | 21.43 g | 36 mg |
| Cheddar Veggie Chips | 250 | 7.14 g | 893 mg |
| Original Crunchy Kale | 250 | 3.57 g | 750 mg |
| Veggie Chips, Kale Hot | 286 | 7.14 g | 429 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Brad's Plant Based Hot Ginger Spice Kimchi with Kale & Seaweed Probiotic Seaweed Kale-chi?
70 per 1 oz (28g) serving, and 250 per 100 g.
How much sodium is in Brad's Plant Based Hot Ginger Spice Kimchi with Kale & Seaweed Probiotic Seaweed Kale-chi?
420mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Brad's Raw Chips, LLC submitted to USDA, last updated Apr 9, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov