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Brad's Raw Chips, LLC

Brad's Raw Chips, LLC submitted 41 products to USDA's branded food database under 4 shelf brands, in 4 categories; the most are chips, pretzels and snacks (36). Of the 41 with a measured place in their category, none have less sugar per 100 g than the category's median and 23 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Brad's Raw Chips, LLC products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Blueberry Dream Crunchy Fruit KaleBrad's Plant Based25021.4 g (97%)36 mg (2%)
Brad's Plant Based, Crunchy Kale, Radical RanchBrad's Plant Based5367.1 g (79%)1,071 mg (88%)
Brad's Plant Based, Seaweed Kale-chi, Kimchi with Kale & Seaweed, Ginger SpiceBrad's Plant Based25021.4 g (76%)1,536 mg (77%)
Brad's Raw, Crunchy KaleBrad's Raw5367.1 g (79%)1,429 mg (96%)
Brad's Raw, Crunchy Kale, Nacho Vegan CheezeBrad's Raw4717.1 g (79%)489 mg (32%)
Brad's Raw, Organic Raw Crunchy Kale, NachoBrad's Raw4717.1 g (79%)493 mg (32%)
Brad's Raw, Raw Crunchy Kale, Naked Sunflower Seed & Cashew Vegan CheezeBrad's Raw4713.6 g (40%)521 mg (35%)
Brad's, Broccoli Probiotic Poppers, Radical RanchBrad's5367.1 g (53%)1,071 mg (57%)
Brad's, Raw Broccoli Poppers, Garlic-ity Split!Brad's5293.6 g (40%)693 mg (61%)
Brad's, Raw Crunchy Kale Nasty Hot Sunflower Seed & Cashew Vegan CheezeBrad's4793.6 g (40%)525 mg (36%)
Brad's, Raw Crunchy Kale, Frank SrirachaBrad's46432.1 g (98%)446 mg (26%)
Broccoli Cheddar Veggie ChipsBrad's Plant Based3937.1 g (79%)964 mg (81%)
Broccoli Poppers, Cheeze Louise!Brad's Raw5293.6 g (40%)682 mg (60%)
Carrot Ginger Plant Based Snackable Salad To GoBrad's2336.7 g (71%)633 mg (43%)
Cheddar Veggie ChipsBrad's Plant Based2507.1 g (79%)893 mg (77%)
Cheeze It Up Crunchy KaleBrad's Plant Based2863.6 g (40%)607 mg (46%)
Crunchy Fruit Kale, Strawberry BeetBrad's25021.4 g (97%)54 mg (2%)
Crunchy KaleBrad's Raw4793.6 g (40%)525 mg (36%)
Crunchy Kale, NachoBrad's4717.1 g (79%)489 mg (32%)
Crunchy Kale, OriginalBrad's Plant Based5367.1 g (79%)1,429 mg (96%)
Crunchy Kale, Radical RanchBrad's Plant Based5367.1 g (79%)1,071 mg (88%)
Hot Ginger Spice Kimchi with Kale & Seaweed Probiotic Seaweed Kale-chiBrad's Plant Based25021.4 g (97%)1,500 mg (97%)
Kale Veggie ChipsBrad's Plant Based2867.1 g (79%)429 mg (24%)
Leafy KaleBrad's Raw Foods4793.6 g (40%)525 mg (36%)
Margherita Crunchy KaleBrad's Plant Based32110.7 g (91%)607 mg (46%)
Naked Crunchy KaleBrad's4713.6 g (40%)521 mg (35%)
Naked Crunchy KaleBrad's Plant Based3213.6 g (40%)714 mg (61%)
Naked Sunflower Seeds, Cashews & Plain Vegan Cheese Organic Crunchy KaleBrad's Raw4713.6 g (40%)521 mg (35%)
Organic Crunchy Kale, Nasty HotBrad's Raw4713.6 g (40%)521 mg (35%)
Organic Leafy KaleBrad's Raw Foods38932.1 g (98%)207 mg (5%)
Original Crunchy KaleBrad's Plant Based5367.1 g (79%)1,429 mg (96%)
Original Crunchy KaleBrad's Plant Based2503.6 g (40%)750 mg (66%)
Radical Ranch Crunchy KaleBrad's Plant Based3213.6 g (63%)643 mg (99%)
Ranch Snackable Salad To GoBrad's Plant Based2336.7 g (71%)300 mg (17%)
Raw Crunchy Kale, Frank SrirachaBrad's46432.1 g (98%)446 mg (26%)
Red Bell Pepper Veggie ChipsBrad's Plant Based3213.6 g (40%)393 mg (18%)
Sweet Potato Veggie ChipsBrad's Plant Based32110.7 g (91%)357 mg (16%)
Vampire Killer Crunchy KaleBrad's Plant Based3213.6 g (40%)607 mg (46%)
Veggie Beet ChipsBrad's Plant Based25010.7 g (91%)482 mg (30%)
Veggie Chips, Kale HotBrad's Plant Based2867.1 g (79%)429 mg (24%)
Veggie Chips, Sweet PotatoBrad's2507.1 g (79%)286 mg (10%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov