Lancaster · Sausages, Hotdogs and Brats
Hot Italian Sausage
One link (81g) serving of Hot Italian Sausage by Lancaster has 220 calories, less than 1g of sugars and 620mg of sodium, as submitted by Premio Foods, Inc. to USDA (FoodData Central 1951309, record updated Aug 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 1951309, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Premio Foods, Inc. submitted to USDA, for the declared 81g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 028364216738
- Category
- Sausages, Hotdogs and Brats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 51% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 38% of them.
Where the calories come from: 2% carbohydrate, 74% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 1.2 g | 51% |
| Sodium | 765 mg | 823 mg | 38% |
| Protein | 16.1 g | 15.3 g | 57% |
| Calories | 272 | 286 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,254 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sage Sausage SAUSAGE CRAFT | 611 mg | 265 |
| Bratwurst Sausage BLACK BEAR | 611 mg | 267 |
| Rudy's Farm Raw Whole Hog Country Style Sausage Patties, 2.875 Inch, 2.0 oz Rudys Farm | 610 mg | 313 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, SALT, SUGAR, SPICES, PAPRIKA, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA.
The statement lists 8 ingredients at the top level, beginning with Pork, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 11, 2018), not the label on the shelf today.
Source: the ingredient statement Premio Foods, Inc. submitted to USDA (FoodData Central 1951309).
More Lancaster sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mild Italian Sausage | 271 | 1.18 g | 765 mg |
| Hot Italian Sausage | 271 | 1.18 g | 753 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lancaster Hot Italian Sausage?
220 per 1 link (81g) serving, and 272 per 100 g.
How much sodium is in Lancaster Hot Italian Sausage?
620mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Premio Foods, Inc. submitted to USDA, last updated Aug 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov