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Lancaster nutrition facts USDA's branded food database lists 37 Lancaster products from The Hershey Company in 8 categories; the most are candy (12). Of the 37 with a measured place in their category, 22 have less sugar per 100 g than the category's median and 18 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Lancaster against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Lancaster products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Hardwood Smoked Sliced Bacon Bacon, Sausages and Ribs 500 0 g (0%) 2,071 mg (88%) Thick Cut Sliced Bacon Bacon, Sausages and Ribs 500 0 g (0%) 2,071 mg (88%) Caramel Soft Cremes Candy 429 54.8 g (41%) 405 mg (97%) Lancaster, Candy, Vanilla and Raspberry Soft Cremes Candy 452 35.7 g (6%) 333 mg (94%) Lancaster, Soft Cremes Candies, Caramel Apple Candy 429 45.2 g (18%) 333 mg (94%) Lancaster, Soft Cremes Candy, Sea Salt & Caramel Candy 429 57.1 g (48%) 548 mg (98%) Lancaster, Soft Cremes, Coffee & Caramel Candy 452 45.2 g (18%) 333 mg (94%) Lancaster, Vanilla and Caramel Soft Cremes Candy 429 47.6 g (24%) 333 mg (94%) Soft Cremes Candy, Vanilla and Caramel Candy 429 47.6 g (24%) 333 mg (94%) Soft Cremes, Butterscotch & Caramel Candy 452 47.6 g (24%) 333 mg (94%) Soft Cremes, Caramel Candy 452 57.1 g (48%) 381 mg (96%) Soft Cremes, Coffee & Caramel Candy 429 54.8 g (41%) 405 mg (97%) Soft Cremes, Vanilla & Caramel Candy 429 47.6 g (24%) 333 mg (94%) Vanilla and Caramel Soft Cremes Candy 429 47.6 g (24%) 333 mg (94%) Hickory Smoked Mild Pork Roll Cooked and Prepared 411 1.8 g (57%) 893 mg (87%) Traditional Rotisserie Chicken Cooked and Prepared 200 0 g (0%) 571 mg (51%) Mango Pineapple Salsa Dips and Salsa 59 8.8 g (88%) 471 mg (50%) Southwest Style Salsa Dips and Salsa 50 2.5 g (20%) 625 mg (74%) Beef Patties, Sweet Onion Frozen Patties and Burgers 227 1.3 g (69%) 340 mg (43%) Classic Black Angus Beef Patties Frozen Patties and Burgers 247 0 g (0%) 67 mg (13%) Steak Seasoned Beef Patties Frozen Patties and Burgers 243 0 g (0%) 240 mg (27%) Mild Italian Sausage Other Meats 280 1.3 g (74%) 773 mg (93%) Boneless Ham Slices Pepperoni, Salami and Cold Cuts 107 0 g (0%) 929 mg (46%) Boneless Ham Strak Pepperoni, Salami and Cold Cuts 107 0 g (0%) 929 mg (46%) Boneless Honey Ham Steak Pepperoni, Salami and Cold Cuts 107 1.8 g (46%) 964 mg (49%) Hickory Smoked Tangy Pork Roll Pepperoni, Salami and Cold Cuts 411 1.8 g (46%) 893 mg (41%) Mesquite Smoked Turkey Breast Pepperoni, Salami and Cold Cuts 89 0 g (0%) 893 mg (41%) Oven Roasted Turkey Breast Pepperoni, Salami and Cold Cuts 89 0 g (0%) 696 mg (13%) Premium Bologna, Hickory Smoked Pepperoni, Salami and Cold Cuts 250 1.8 g (46%) 929 mg (46%) Premium Bologna Pepperoni, Salami and Cold Cuts 268 1.8 g (46%) 946 mg (47%) Turkey Breast, Honey Pepperoni, Salami and Cold Cuts 89 3.6 g (76%) 732 mg (17%) Hot Italian Sausage Sausages, Hotdogs and Brats 272 1.2 g (51%) 765 mg (38%) Hot Italian Sausage Sausages, Hotdogs and Brats 280 1.3 g (54%) 760 mg (37%) Hot Italian Sausage Sausages, Hotdogs and Brats 280 1.3 g (54%) 760 mg (37%) Hot Italian Sausage Sausages, Hotdogs and Brats 271 1.2 g (45%) 753 mg (36%) Mild Italian Sausage Sausages, Hotdogs and Brats 271 1.2 g (45%) 765 mg (38%) Mild Italian Sausage Sausages, Hotdogs and Brats 280 1.3 g (54%) 773 mg (40%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov