GetFoodFacts

Purnell's ""old Folks"" · Sausages, Hotdogs and Brats

Hot Smoke Sausage

One link (113g) serving of Hot Smoke Sausage by Purnell's ""old Folks"" has 350 calories and 1070mg of sodium, as submitted by F.B. Purnell Sausage Co., Inc. to USDA (FoodData Central 2051746, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 link (113g)
Amount per serving
Calories350
% Daily Value*
Total Fat 30g38%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 80mg27%
Sodium 1070mg47%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 90mg7%
Iron 1.6mg9%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that F.B. Purnell Sausage Co., Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070505224508
UPC
070505224508
Category
Sausages, Hotdogs and Brats
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sodium than 72% of the 4,631 sausages, hotdogs and brats products in USDA's branded database.

Where the calories come from: 3% carbohydrate, 77% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Hot Smoke Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium947 mg823 mg72%
Protein15 g15.3 g48%
Calories31028668%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other smoke in this aisle

1,151 of the 4,631 sausages, hotdogs and brats products are named smoke. Per 100 g their median is 286 calories, 859 mg of sodium and 14.3 g of protein; 792 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
The Smoke House Fresh Swedish Brand Potato Sausage JERRY'S FOODS757 mg186
Pork & Chicken Smoked Sausage, Spinach & Feta Cheese LAND O'FROST757 mg257
Natural Casing Wieners, Smoked WIMMER'S755 mg306

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "smoke", one per barcode.

What is in it

Ingredients (as submitted): PORK, WATER, NONFAT DRY MILK, SODIUM LACTATE, SALT, DEXTROSE, NATURAL SMOKE FLAVOR. MUSTARD, SPICES, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, PAPRIKA, SODIUM NITRITE.

The statement lists 12 ingredients at the top level, beginning with Pork, Water, Nonfat Dry Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement F.B. Purnell Sausage Co., Inc. submitted to USDA (FoodData Central 2051746).

More Purnell's ""old Folks"" sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Old Fashioned Cooked Brats300n/a733 mg
Bratwurst3291.18 g812 mg
Chorizo3390 g536 mg
Smokehouse Sausage339n/a625 mg
Old Fashioned Cooked Bratwurst with Bell Peppers & Onions3651.18 g882 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Purnell's ""old Folks"" Hot Smoke Sausage?

350 per 1 link (113g) serving, and 310 per 100 g.

How much sodium is in Purnell's ""old Folks"" Hot Smoke Sausage?

1070mg per serving (47% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record F.B. Purnell Sausage Co., Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov