Lehi Valley · Dips and Salsa
Hot & Spicy Pineapple Pina Picante
A 1/4 cup (38g) serving of Hot & Spicy Pineapple Pina Picante by Lehi Valley has 140 calories, 29g of sugars and 160mg of sodium, as submitted by Lehi Valley Trading Company, Inc. to USDA (FoodData Central 2177806, record updated Apr 15, 2021).
Values for the declared serving and per 100 g. FoodData Central 2177806, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lehi Valley Trading Company, Inc. submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 095248690441
- Category
- Dips and Salsa
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than nearly all of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 76.3 g | 3.3 g | 100% |
| Sodium | 421 mg | 474 mg | 37% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 368 | 107 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other picante in this aisle
65 of the 6,489 dips and salsa products are named picante. Per 100 g their median is 32 calories, 742 mg of sodium and 0 g of protein; 9 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Medium Chunky Salsa Picante FIRST STREET | 317 mg | 33 |
| Picante Salsa, Mild EAGLE FLATS | 266 mg | 47 |
| Homemade Picante Salsa VERONICA'S SALSA | 250 mg | 31 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "picante", one per barcode.
What is in it
Ingredients (as submitted): PINEAPPLE (PINEAPPLE, SUGAR, CITRIC ACID, SULFUR DIOXIDE), CHILI LIME SEASONING (CAYENNE PEPPER, PAPRIKA, CHILI POWDER, SEA SALT, ONION POWDER, GARLIC POWDER, LIME JUICE POWDER).
The statement lists 2 ingredients at the top level, beginning with Pineapple (pineapple, Sugar, Citric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2021), not the label on the shelf today.
Source: the ingredient statement Lehi Valley Trading Company, Inc. submitted to USDA (FoodData Central 2177806).
Questions about this product
How many calories are in Lehi Valley Hot & Spicy Pineapple Pina Picante?
140 per 1/4 cup (38g) serving, and 368 per 100 g.
How much sodium is in Lehi Valley Hot & Spicy Pineapple Pina Picante?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lehi Valley Trading Company, Inc. submitted to USDA, last updated Apr 15, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov