Ranchhand · Sausages, Hotdogs and Brats
Hot & Spicy Smoked Sausage
One link (113g) serving of Hot & Spicy Smoked Sausage by Ranchhand has 250 calories, less than 1g of sugars and 820mg of sodium, as submitted by Double R Brand Foods, LLC to USDA (FoodData Central 1913646, record updated May 18, 2019).
Values for the declared serving and per 100 g. FoodData Central 1913646, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Double R Brand Foods, LLC submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 656488009495
- Category
- Sausages, Hotdogs and Brats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 40% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 31% of them.
Where the calories come from: 16% carbohydrate, 64% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 1.2 g | 40% |
| Sodium | 726 mg | 823 mg | 31% |
| Protein | 11.5 g | 15.3 g | 12% |
| Calories | 221 | 286 | 23% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,027 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fresh Bulk Pork Hot Italian Sausage LUNDS & BYERLYS | 580 mg | 286 |
| Beef Naturally Hardwood Smoked Sausage MEMBER'S MARK | 580 mg | 330 |
| Premium Mild Italian Sausage ISERNIO'S | 579 mg | 221 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): MECHANICALLY SEPARATED CHICKEN, BEEF, PORK, WATER, POTATO STARCH, CORN STARCH, SALT, SPICES (RED PEPPER, SAGE, MARJORAM, CUMIN, THYME, BLACK PEPPER, CORIANDER), SOY PROTEIN CONCENTRATE, CORN SYRUP, CONTAINS 2% OR LESS OF (SODIUM PHOSPHATE, DEXTROSE, PAPRIKA, SODIUM NITRITE, LIQUID SMOKE, SODIUM ERYTHORBATE, BEEF HEART, PORK STOCK, BROWN SUGAR, TOMATO POWDER, ONION, SUGAR, MUSTARD, MONO-SODIUM GLUTAMATE, SODIUM DIACETATE, SODIUM LACTATE, DEHYDRATED GARLIC, DEHYDRATED GREEN PEPPER, CHILI PEPPER, JALAPENO PEPPER, CHIPOTLE PEPPER, AUTOLYZED YEAST).
The statement lists 11 ingredients at the top level, beginning with Mechanically Separated Chicken, Beef, Pork. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 18, 2019), not the label on the shelf today.
Source: the ingredient statement Double R Brand Foods, LLC submitted to USDA (FoodData Central 1913646).
Questions about this product
How many calories are in Ranchhand Hot & Spicy Smoked Sausage?
250 per 1 link (113g) serving, and 221 per 100 g.
How much sodium is in Ranchhand Hot & Spicy Smoked Sausage?
820mg per serving (36% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Double R Brand Foods, LLC submitted to USDA, last updated May 18, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov