Clover Valley · Pickles, Olives, Peppers and Relishes
Hot & Sweet Pickle Chips
One oz (28g) serving of Hot & Sweet Pickle Chips by Clover Valley has 30 calories, 6g of sugars and 115mg of sodium, as submitted by Bay Valley Foods, LLC to USDA (FoodData Central 2096572, record updated Jan 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 2096572, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bay Valley Foods, LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021600104363
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 88% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 27% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.4 g | 2.6 g | 88% |
| Sodium | 411 mg | 750 mg | 27% |
| Protein | 0 g | 0 g | 0% |
| Calories | 107 | 107 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other chips in this aisle
403 of the 9,108 pickles, olives, peppers and relishes products are named chips. Per 100 g their median is 71 calories, 750 mg of sodium and 0 g of protein; 69 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Lemon Tahini Chop Salad Chopped Vegetable Blend, Grape Tomatoes, White-meat Chicken, Feta Cheese & Pita Chips with Lemon Tahini Dressing GOOD & GATHER | 328 mg | 128 |
| Bread & Butter Pickle Chips NATURAL DIRECTIONS | 321 mg | 107 |
| Organics Bread & Butter Chips HEIFETZ | 321 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.
What is in it
Ingredients (as submitted): FRESH CUCUMBERS, WATER, SUGAR, VINEGAR, CONTAINS LESS THAN 2% OF SALT, DEHYDRATED ONION, SPICES (INCLUDES MUSTARD), DEHYDRATED CHILI PEPPERS, CALCIUM CHLORIDE, NATURAL FLAVORS, TURMERIC EXTRACT (COLOR), POLYSORBATE 80.
The statement lists 12 ingredients at the top level, beginning with Fresh Cucumbers, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 4, 2018), not the label on the shelf today.
Source: the ingredient statement Bay Valley Foods, LLC submitted to USDA (FoodData Central 2096572).
More Clover Valley pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sweet Gherkins | 107 | 25 g | 607 mg |
| Sweet Gherkins | 117 | 26.67 g | 400 mg |
| Sweet Bread & Butter Chips | 89 | 17.86 g | 607 mg |
| Sliced Black Olives | 125 | 0 g | 875 mg |
| Bread & Butter Sweet Chips | 83 | 16.67 g | 467 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Clover Valley Hot & Sweet Pickle Chips?
30 per 1 oz (28g) serving, and 107 per 100 g.
How much sodium is in Clover Valley Hot & Sweet Pickle Chips?
115mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bay Valley Foods, LLC submitted to USDA, last updated Jan 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov