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Ibake Foods · Cookies and Biscuits

Ibake Foods, Frosted Sugar Cookies, Blueberry

One cookie (38g) serving of Ibake Foods, Frosted Sugar Cookies, Blueberry has 150 calories, 15g of sugars and 95mg of sodium, as submitted by iBakeFoods to USDA (FoodData Central 1874890, record updated Aug 11, 2017).

Nutrition Facts

Serving size1 cookie (38g)
Amount per serving
Calories150
% Daily Value*
Total Fat 5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 95mg4%
Total Carbohydrate 24g9%
Dietary Fiber 0g0%
Total Sugars 15g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that iBakeFoods submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0816059019470
UPC
816059019470
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 76% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 37% of them.

Where the calories come from: 64% carbohydrate, 30% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 39 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 39 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 39 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 39 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 39 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 39 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 39 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 39 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 39 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ibake Foods, Frosted Sugar Cookies, Blueberry against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars39.5 g32.1 g76%
Sodium250 mg300 mg37%
Protein5.3 g5 g51%
Calories39546411%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cookies in this aisle

7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 2,371 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cookies & Creme Brownies, Cookies & Cream TASTYKAKE198 mg419
Keebler Fudge Shoppe Cookies Coconut Dreams 8.5oz Kellogg Company US197 mg507
Oatmeal Raisin Cookies EMILY KATE'S BAKERY197 mg394

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE [PALM OIL, PALM KERNEL OIL, WATER, SALT, EMULSIFIERS (SOYA-LECITHIN, DISTILLED MONO-GLYCERIDES), NATURAL FLAVOR, CITRIC ACID, ANTIOXIDANT (SOY-DERIVED), VITAMIN A, COLORING (BETA-CAROTENE)], WATER, PALM OIL, EGGS, CORN STARCH, CONTAINS 2% OR LESS OF, VEGETABLE OIL (PALM, PALM KERNEL), COLOR (FRUIT AND VEGETABLE JUICE, TURMERIC, ANNATTO EXTRACT), SOY LECITHIN, CONFECTIONER'S GLAZE, DEXTRIN, CARNAUBA WAX, LEAVENING (BAKING SODA BAKING POWDER [SODIUM ACID PYROPHOSPHATE, BICARBONATE SODA, CORN STARCH, MONOCALCIUM PHOSPHATE)], SALT, NONFAT MILK POWDER, NATURAL BLUEBERRY FLAVOR, VANILLA.

The statement lists 19 ingredients at the top level, beginning with Sugar, Unbleached Flour (wheat Flour, Malted Barley Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 11, 2017), not the label on the shelf today.

Source: the ingredient statement iBakeFoods submitted to USDA (FoodData Central 1874890).

More Ibake Foods cookies and biscuits

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ibake Foods, Frosted Sugar Cookies, Blueberry?

150 per 1 cookie (38g) serving, and 395 per 100 g.

How much sodium is in Ibake Foods, Frosted Sugar Cookies, Blueberry?

95mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record iBakeFoods submitted to USDA, last updated Aug 11, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov