Branded Food · COOLHAUS

Ice Cream Sandwich

According to USDA FoodData Central (FDC ID 536689, data refreshed July 2026), nutrition facts per 158g serving, sourced verbatim.

490
Caloriesmoderate density
7.0g
Proteingood source · 14% DV
66.0g
Carbshigh · 24% DV
22.0g
Fathigh · 28% DV
490 calories per 158g serving

Ice Cream Sandwich contains 490 calories per 158g serving according to USDA FoodData Central. It has 7.0g of protein, 22.0g of fat, and 66.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 34% of USDA whole foods

The verdict

Ice Cream Sandwich is sugar-heavy, with 25.3g of sugar per 100g.

4.4g
protein per 100g
Top 66%
protein vs USDA whole foods
310
calories per 100g
1.9g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Ice Cream Sandwich by COOLHAUS contains 490 calories per 158g serving (310 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 7.0g of protein, 22.0g of fat, and 66.0g of carbohydrates per 158g serving. Dietary fiber: 3.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Ice Cream Sandwich is catalogued there as FDC ID 536689, a branded food entry from COOLHAUS. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Ice Cream Sandwich reads as low sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Ice Cream Sandwich balances protein, fat, and carbohydrates without any single macro dominating.

At 11% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 158g Amount per serving Calories 490 % Daily Value* Total Fat 22g 28% Saturated Fat 14g 70% Trans Fat 0g Cholesterol 65mg 22% Sodium 160mg 7% Total Carbohydrate 66g 24% Dietary Fiber 3g 11% Total Sugars 40g Includes 40g Added Sugars 80% Protein 7g Vitamin D 0mcg 0% Calcium 115mg 9% Iron 3mg 17% Potassium 185mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 158g serving · 310 kcal per 100g basis

Macro Breakdown

490
Calories per 158g serving
310 kcal per 100g (USDA basis)

490 kcal = 24% of FDA 2,000 kcal Daily Value

0%100%24of 2,000 kcal
490 kcal = 24% of FDA 2,000 kcal Daily Value
P: 7.0gF: 22.0gC: 66.0g
7.0g
Protein
14% DV
22.0g
Total Fat
28% DV
66.0g
Carbs
24% DV
3.0g
Fiber
11% DV
40.0g
Sugar
no FDA DV
160mg
Sodium
7% DV

Values shown per 158g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Ice Cream Sandwich ranks on protein

Its 4.4g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Ice Cream Sandwich vs every USDA reference food

USDA reference (whole) foods with a protein value

4 34th percentile higher than 34% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 41.8 G
15%
Energy 310 KCAL
Fiber, total dietary 1.9 G
7%
Protein 4.4 G
9%
Total Sugars 25.3 G
Total lipid (fat) 13.9 G
18%

Vitamins

Nutrient Amount % DV
Sugars, added 25.3 G
51%

Minerals

Nutrient Amount % DV
Calcium, Ca 73 MG
6%
Iron, Fe 2 MG
11%
Potassium, K 117 MG
2%
Sodium, Na 101 MG
4%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 41 MG
14%
Fatty acids, total saturated 8.9 G
44%
Fatty acids, total trans 0.00 G

Key takeaways

  • Ice Cream Sandwich delivers 7.0g of protein per 100g, more than 34% of USDA whole foods. See the protein ranking
  • It carries 490 calories per 100g.
  • Based on its per-100g profile, it fits low sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Ice Cream Sandwich?
Ice Cream Sandwich contains 490 calories per 158g serving (310 cal per 100g basis, USDA storage). It has 7.0g of protein, 22.0g of fat, and 66.0g of carbohydrates.
What are the macros in Ice Cream Sandwich?
Per 158g serving, Ice Cream Sandwich has 7.0g protein (6% of calories), 22.0g fat, and 66.0g carbs. Fiber: 3.0g. Sugar: 40.0g.
How much sodium is in Ice Cream Sandwich?
Ice Cream Sandwich contains 160mg of sodium per 158g serving, which is 7% of the recommended daily limit (2,300mg).
Is Ice Cream Sandwich high in fiber?
Ice Cream Sandwich contains 3.0g of dietary fiber per 158g serving, which is 11% of the daily recommended value (28g).
Is Ice Cream Sandwich keto-friendly?
Ice Cream Sandwich has 66.0g of carbs per 158g serving (54% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Ice Cream Sandwich good for a diet?
Ice Cream Sandwich has 490 calories per 158g serving. Fat content: 22.0g. Contains 3.0g fiber which aids digestion.
How does Ice Cream Sandwich compare to other foods?
Ice Cream Sandwich provides 490 calories and 7.0g protein per 158g serving. That is 70 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 536689) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 158g serving for this product, the headline values (calories, macros) are multiplied by 158/100 = 1.580 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.