GetFoodFacts

Johnvince Foods · Chocolate

Ice Cream Sundae Malted Milk Balls

A 6 pieces (30g) serving of Ice Cream Sundae Malted Milk Balls by Johnvince Foods has 150 calories, 17g of sugars and 25mg of sodium, as submitted by Jo-Lee Food Products, Inc. to USDA (FoodData Central 2282530, record updated Sep 21, 2020).

Nutrition Facts

Serving size6 pieces (30g)
Amount per serving
Calories150
% Daily Value*
Total Fat 7g9%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 25mg1%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars 17g
Includes Added Sugars 13g26%
Protein <1g2%
Vitamin D not declared
Calcium not declared
Iron 0mg0%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Jo-Lee Food Products, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0064777848401
UPC
064777848401
Category
Chocolate
Records
1 under this UPC

How it compares with other chocolate

Per 100 g, it has more sugar than 83% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 54% of them.

Where the calories come from: 54% carbohydrate, 43% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 57 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 57 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 57 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 57 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 57 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 57 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 57 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 57 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 57 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ice Cream Sundae Malted Milk Balls against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars56.7 g47.5 g83%
Sodium83 mg77 mg54%
Protein3.3 g5.9 g13%
Calories50051435%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other balls in this aisle

109 of the 9,187 chocolate products are named balls. Per 100 g their median is 500 calories, 83 mg of sodium and 4.7 g of protein; 53 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Milk Chocolate Double Dipped Malt Balls JERRY'S NUT HOUSE62 mg475
Chocolate Maltballs MARCZYK FINE FOODS62 mg475
Chocolate Malt Balls FESTIVAL FOODS59 mg471

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "balls", one per barcode.

What is in it

Ingredients (as submitted): WHITE COUVERTURE FLAVORED CHOCOLATE (SUGAR, HYDROGENATED PALM KERNEL OIL, NONFAT MILK POWDER, SOY LECITHIN AND MONOGLYCERIDES [EMULSIFIERS], TITANIUM DIOXIDE COLOR, ARTIFICIAL FLAVOR), MALTED MILK BALLS (CORN SYRUP, SUGAR, DAIRY BLEND [WHEY, WHEY PROTEIN CONCENTRATE], MALTED POWDER [MALTED BARLEY, WHEAT, MILK, HYDROLYZED WHEAT GLUTEN, SODIUM BICARBONATE SALT], MALTED BARLEY, SOY LECITHIN [EMULSIFIER], SALT), WHITE CONFECTIONERY FLAVORED CHOCOLATE (SUGAR, PALM KERNEL OIL, NONFAT MILK POWDER, WHOLE MILK POWDER, WHEY POWDER, PALM OIL, SOY LECITHIN [EMULSIFIER], VANILLA FLAVOR), CONFECTIONERS FLAVORED COATING (SUGAR, OILS [PALM KERNEL HYDROGENATED PALM KERNEL], WHOLE MILK SOLIDS, WHEY POWDER, NONFAT DRY MILK SOLIDS SOY LECITHIN [EMULSIFIER], ARTIFICIAL COLOR [FD&C YELLOW NO. 5 LAKE], SALT, ARTIFICIAL FLAVOR), CONFECTIONER'S GLAZE, GUM ARABIC NATURAL AND ARTIFICIAL FLAVORS, ARTIFICIAL COLORS (FD&C YELLOW NO. 5 LAKE, FD&C BLUE NO. 1 LAKE, FD&C RED NO. 3. FD&C YELLOW NO. 6 LAKE), SOY LECITHIN, OIL OF LEMON, OIL OF ORANGE

The statement lists 10 ingredients at the top level, beginning with White Couverture Flavored Chocolate (sugar, Hydrogenated Palm Kernel Oil, Nonfat Milk Powder. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.

Source: the ingredient statement Jo-Lee Food Products, Inc. submitted to USDA (FoodData Central 2282530).

More Johnvince Foods chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Milk Chocolate Candy Coated Mini Eggs50063.33 g33 mg
Key Lime Flavored Cordials48365.52 g52 mg
Johnvince Foods, Coffee Beans, Dark Chocolate52052 g150 mg
Milk Chocolate Nonpareils46760 g33 mg
Milk Chocolate River Rocks53356.67 g50 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Johnvince Foods Ice Cream Sundae Malted Milk Balls?

150 per 6 pieces (30g) serving, and 500 per 100 g.

How much sodium is in Johnvince Foods Ice Cream Sundae Malted Milk Balls?

25mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Jo-Lee Food Products, Inc. submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov