GetFoodFacts

Harris-Teeter Inc. · Baking Decorations and Dessert Toppings

Ice Cream Topping

A 2 Tbsp (58g) serving of Ice Cream Topping by Harris-Teeter Inc. has 140 calories, 20g of sugars and 110mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 459630, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 Tbsp (58g)
Amount per serving
Calories140
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 110mg5%
Total Carbohydrate 32g12%
Dietary Fiber <1g4%
Total Sugars 20g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 58g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072036715210
UPC
072036715210
Category
Baking Decorations and Dessert Toppings
Records
1 under this UPC

How it compares with other baking decorations and dessert toppings

Per 100 g, it has more sugar than 21% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 94% carbohydrate, 0% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking decorations and dessert toppings: sugar per 100 g

Sugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 34 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 34 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 34 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 34 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 34 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 34 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 34 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 34 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 34 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ice Cream Topping against the 3,502 baking decorations and dessert toppings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars34.5 g56.6 g21%
Sodium190 mg0 mg90%
Protein3.5 g0 g81%
Calories24137512%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.

Other topping in this aisle

414 of the 3,502 baking decorations and dessert toppings products are named topping. Per 100 g their median is 278 calories, 0 mg of sodium and 0 g of protein; 359 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Hot Caramel Topping SMUCKER'S146 mg341
Dessert Topping Dark Chocolate Hot Fudge SANDERS143 mg321
Mini Hershey's Kisses Milk Chocolate Candy Toppings Mixers HERSHEY'S KISSES133 mg467

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "topping", one per barcode.

What is in it

Ingredients (as submitted): CORN SYRUP, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, SALT, PECTIN, DISODIUM PHOSPHATE, VANILLIN POTASSIUM SORBATE (PRESERVATIVE) SOY LECITHIN.

The statement lists 11 ingredients at the top level, beginning with Corn Syrup, Nonfat Milk, High Fructose Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 459630).

Questions about this product

How many calories are in Harris-Teeter Inc. Ice Cream Topping?

140 per 2 Tbsp (58g) serving, and 241 per 100 g.

How much sodium is in Harris-Teeter Inc. Ice Cream Topping?

110mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Harris-Teeter Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov