Irresistible · Pasta/Noodles
Irresistible 14.5 Oz Fettuccine Pasta
A 2 oz (56g) serving of Irresistible 14.5 Oz Fettuccine Pasta has 180 calories, 1g of sugars and 135mg of sodium, as submitted by Winland Foods, Inc. to USDA (FoodData Central 2746153, record updated Oct 29, 2025).
Values for the declared serving and per 100 g. FoodData Central 2746153, available Nov 20, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Winland Foods, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 860014465246
- Category
- Pasta/Noodles
- Records
- 1 under this UPC
How it compares with other pasta/noodles
Per 100 g, it has more sugar than 24% of the 207 pasta/noodles products in USDA's branded database, and it has more sodium than 38% of them.
Where the calories come from: 61% carbohydrate, 9% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta/noodles: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 2.4 g | 24% |
| Sodium | 241 mg | 283 mg | 38% |
| Protein | 28.6 g | 5.7 g | 98% |
| Calories | 321 | 138 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 207 products, one per barcode.
Other pasta in this aisle
73 of the 207 pasta/noodles products are named pasta. Per 100 g their median is 321 calories, 134 mg of sodium and 12.5 g of protein; 46 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Lasagna, Cheese Whole Grain Pasta Cooked Iqf Frozen Bulk Roll Up TASTY BRANDS | 176 mg | 166 |
| Chef Boyardee Pasta Shapes in Tomato Sauce, 15 Oz Chef Boyardee | 150 mg | 67 |
| Carbe Diem! Orzo Pasta Carbe Diem! | 134 mg | 196 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.
What is in it
Ingredients (as submitted): SEMOLINA, WHEAT FLOUR, PEA PROTEIN ISOLATE, MODIFIED WHEAT STARCH, WHEAT PROTEIN ISOLATE.
The statement lists 5 ingredients at the top level, beginning with Semolina, Wheat Flour, Pea Protein Isolate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 29, 2025), not the label on the shelf today.
Source: the ingredient statement Winland Foods, Inc. submitted to USDA (FoodData Central 2746153).
Questions about this product
How many calories are in Irresistible 14.5 Oz Fettuccine Pasta?
180 per 2 oz (56g) serving, and 321 per 100 g.
How much sodium is in Irresistible 14.5 Oz Fettuccine Pasta?
135mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Winland Foods, Inc. submitted to USDA, last updated Oct 29, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov