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Waterfront Bistro · Dips and Salsa

Italian Style Imitation Crab Blended with Celery, Green Onion, Red Bell Peppers & Black Olives in An Italian Vinaigrette Seafood Salad

A 1/2 cup (100g) serving of Italian Style Imitation Crab Blended with Celery, Green Onion, Red Bell Peppers & Black Olives in An Italian Vinaigrette Seafood Salad by Waterfront Bistro has 190 calories, 7g of sugars and 900mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2373933, record updated Oct 27, 2022).

Nutrition Facts

Serving size1/2 cup (100g)
Amount per serving
Calories190
% Daily Value*
Total Fat 12g15%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 900mg39%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 7g
Includes Added Sugars 2g4%
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021130141821
UPC
021130141821
Category
Dips and Salsa
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other dips and salsa

Per 100 g, it has more sugar than 85% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 33% carbohydrate, 59% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 7 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 7 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 7 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 7 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 7 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 7 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 7 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 7 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Italian Style Imitation Crab Blended with Celery, Green Onion, Red Bell Peppers & Black Olives in An Italian Vinaigrette Seafood Salad against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7 g3.3 g85%
Sodium900 mg474 mg94%
Protein4 g2.4 g76%
Calories19010769%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

What is in it

Ingredients (as submitted): IMITATION CRAB (FISH PROTEIN [POLLOCK AND/OR WHITING], WATER, WHEAT STARCH, SUGAR, POTATO STARCH, SORBITOL, CONTAINS 2% OR LESS OF: NATURAL AND ARTIFICIAL CRAB FLAVOR, EGG WHITES, SOYBEAN OIL, SALT, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, COLOR ADDED, CARMINE, PAPRIKA OLEORESIN), DRESSING (SOYBEAN OIL, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, SALT, SUGAR, ONION POWDER, DEHYDRATED GARLIC, TOMATO PASTE, SPICES, XANTHAN GUM, LEMON JUICE CONCENTRATE, TETRASODIUM EDTA [FOR FRESHNESS]), CELERY, BLACK OLIVES (BLACK OLIVES, WATER, SALT, FERROUS GLUCONATE), RED BELL PEPPER, WATER, GREEN ONION, SALT, CITRIC ACID, GARLIC POWDER, POTASSIUM SORBATE & SODIUM BENZOATE (MAINTAINS FRESHNESS), SPICES, MODIFIED CORN STARCH.

The statement lists 13 ingredients at the top level, beginning with Imitation Crab (fish Protein [pollock And/or Whiting], Water, Wheat Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 27, 2022), not the label on the shelf today.

Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2373933).

More Waterfront Bistro dips and salsa

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Spinach Artichoke Crab Dip200n/a629 mg
Cajun Style Seafood Dip2572.86 g714 mg
Smoked Salmon Seafood Dip2572.86 g429 mg
Hot Cocktail Sauce8819.12 g2,000 mg
Cocktail Sauce8819.12 g1,632 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Waterfront Bistro Italian Style Imitation Crab Blended with Celery, Green Onion, Red Bell Peppers & Black Olives in An Italian Vinaigrette Seafood Salad?

190 per 1/2 cup (100g) serving, and 190 per 100 g.

How much sodium is in Waterfront Bistro Italian Style Imitation Crab Blended with Celery, Green Onion, Red Bell Peppers & Black Olives in An Italian Vinaigrette Seafood Salad?

900mg per serving (39% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Safeway, Inc. submitted to USDA, last updated Oct 27, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov