Plainville Farms · Bacon, Sausages and Ribs
Italian Style Turkey Meatballs
A 3 meatballs (85g) serving of Italian Style Turkey Meatballs by Plainville Farms has 180 calories, 0g of sugars and 180mg of sodium, as submitted by Plainville Brands, LLC to USDA (FoodData Central 2381578, record updated Jun 18, 2021).
Values for the declared serving and per 100 g. FoodData Central 2381578, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Plainville Brands, LLC submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 089991513065
- Category
- Bacon, Sausages and Ribs
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other bacon, sausages and ribs
Per 100 g, none of the 1,485 bacon, sausages and ribs products in USDA's branded database has less sugar, and it has more sodium than 1% of them.
Where the calories come from: 11% carbohydrate, 59% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 212 mg | 1,467 mg | 1% |
| Protein | 16.5 g | 26.7 g | 23% |
| Calories | 212 | 462 | 16% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
Other meatballs in this aisle
118 of the 1,485 bacon, sausages and ribs products are named meatballs. Per 100 g their median is 235 calories, 635 mg of sodium and 15.9 g of protein; 3 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meatballs", one per barcode.
What is in it
Ingredients (as submitted): TURKEY (TURKEY, ROSEMARY EXTRACT), WHOLE EGGS (WHOLE EGGS, CITRIC ACID), BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), PARMESAN CHEESE ([PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CORN STARCH AND POWDERED CELLULOSE TO PREVENT CAKING), NON-GMO EXPELLER PRESSED CANOLA OIL, ONIONS, GARLIC, OREGANO, PARSLEY, SEA SALT, BLACK PEPPER.
The statement lists 11 ingredients at the top level, beginning with Turkey (turkey, Rosemary Extract), Whole Eggs (whole Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 18, 2021), not the label on the shelf today.
Source: the ingredient statement Plainville Brands, LLC submitted to USDA (FoodData Central 2381578).
More Plainville Farms bacon, sausages and ribs
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Uncured Turkey Bacon | 107 | 0 g | 714 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Plainville Farms Italian Style Turkey Meatballs?
180 per 3 meatballs (85g) serving, and 212 per 100 g.
How much sodium is in Plainville Farms Italian Style Turkey Meatballs?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Plainville Brands, LLC submitted to USDA, last updated Jun 18, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov