Branded Food · BRAKEBUSH BROTHERS INC.

J-Crumb PA Tender

According to USDA FoodData Central (FDC ID 1155368, data refreshed July 2026), nutrition facts per 91g serving, sourced verbatim.

191
Caloriesmoderate density
13.7g
Proteinhigh · 27% DV
11.8g
Carbslow · 4% DV
9.1g
Fatgood source · 12% DV
191 calories per 91g serving

J-Crumb PA Tender contains 191 calories per 91g serving according to USDA FoodData Central. It has 13.7g of protein, 9.1g of fat, and 11.8g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 62% of USDA whole foods

The verdict

J-Crumb PA Tender carries 15.0g of protein per 100g, more than 62% of USDA whole foods.

15.0g
protein per 100g
Top 38%
protein vs USDA whole foods
210
calories per 100g
1.0g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

J-Crumb PA Tender by BRAKEBUSH BROTHERS INC. contains 191 calories per 91g serving (210 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 13.7g of protein, 9.1g of fat, and 11.8g of carbohydrates per 91g serving. Dietary fiber: 0.9g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. J-Crumb PA Tender is catalogued there as FDC ID 1155368, a branded food entry from BRAKEBUSH BROTHERS INC.. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

J-Crumb PA Tender balances protein, fat, and carbohydrates without any single macro dominating.

At 3% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 91g Amount per serving Calories 191 % Daily Value* Total Fat 9g 12% Saturated Fat 2g 9% Trans Fat 0g Cholesterol 36mg 12% Sodium 537mg 23% Total Carbohydrate 12g 4% Dietary Fiber 0.9g 3% Total Sugars 0g Includes 0g Added Sugars 0% Protein 14g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 1mg 5% Potassium 219mg 5% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 91g serving · 210 kcal per 100g basis

Macro Breakdown

191
Calories per 91g serving
210 kcal per 100g (USDA basis)

191 kcal = 10% of FDA 2,000 kcal Daily Value

0%100%10of 2,000 kcal
191 kcal = 10% of FDA 2,000 kcal Daily Value
P: 13.7gF: 9.1gC: 11.8g
13.7g
Protein
27% DV
9.1g
Total Fat
12% DV
11.8g
Carbs
4% DV
0.9g
Fiber
3% DV
537mg
Sodium
23% DV

Values shown per 91g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where J-Crumb PA Tender ranks on protein

Its 15.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - J-Crumb PA Tender vs every USDA reference food

USDA reference (whole) foods with a protein value

15 Top 38% higher than 62% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). This entry sits in this band. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 13.0 G
5%
Energy 210 KCAL
Fiber, total dietary 1.0 G
4%
Protein 15.0 G
30%
Total Sugars 0.00 G
Total lipid (fat) 10.0 G
13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG
0%
Iron, Fe 1 MG
6%
Potassium, K 241 MG
5%
Sodium, Na 590 MG
26%

Lipids

Nutrient Amount % DV
Cholesterol 40 MG
13%
Fatty acids, total saturated 2.0 G
10%
Fatty acids, total trans 0.00 G

Key takeaways

  • J-Crumb PA Tender delivers 13.7g of protein per 100g, more than 62% of USDA whole foods. See the protein ranking
  • It carries 191 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in J-Crumb PA Tender?
J-Crumb PA Tender contains 191 calories per 91g serving (210 cal per 100g basis, USDA storage). It has 13.7g of protein, 9.1g of fat, and 11.8g of carbohydrates.
What are the macros in J-Crumb PA Tender?
Per 91g serving, J-Crumb PA Tender has 13.7g protein (29% of calories), 9.1g fat, and 11.8g carbs. Fiber: 0.9g.
How much sodium is in J-Crumb PA Tender?
J-Crumb PA Tender contains 537mg of sodium per 91g serving, which is 23% of the recommended daily limit (2,300mg).
Is J-Crumb PA Tender high in fiber?
J-Crumb PA Tender contains 0.9g of dietary fiber per 91g serving, which is 3% of the daily recommended value (28g).
Is J-Crumb PA Tender keto-friendly?
J-Crumb PA Tender has 11.8g of carbs per 91g serving (25% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is J-Crumb PA Tender good for a diet?
J-Crumb PA Tender has 191 calories per 91g serving. Fat content: 9.1g.
How does J-Crumb PA Tender compare to other foods?
J-Crumb PA Tender provides 191 calories and 13.7g protein per 91g serving. That is 14 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1155368) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 91g serving for this product, the headline values (calories, macros) are multiplied by 91/100 = 0.910 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.