Branded Food · CALIFORNIA PIZZA KITCHEN

California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella…

According to USDA FoodData Central (FDC ID 1609564, data refreshed July 2026), nutrition facts per 133g serving, sourced verbatim.

239
Caloriesmoderate density
13.0g
Proteinhigh · 26% DV
32.0g
Carbsgood source · 12% DV
7.0g
Fatmoderate · 9% DV
239 calories per 133g serving

California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken contains 239 calories per 133g serving according to USDA FoodData Central. It has 13.0g of protein, 7.0g of fat, and 32.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 50% of USDA whole foods

The verdict

California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken carries 9.8g of protein per 100g, more than 50% of USDA whole foods.

9.8g
protein per 100g
Top 50%
protein vs USDA whole foods
180
calories per 100g
4.5g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken by CALIFORNIA PIZZA KITCHEN contains 239 calories per 133g serving (180 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 13.0g of protein, 7.0g of fat, and 32.0g of carbohydrates per 133g serving. Dietary fiber: 1.1g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken is catalogued there as FDC ID 1609564, a branded food entry from CALIFORNIA PIZZA KITCHEN. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken balances protein, fat, and carbohydrates without any single macro dominating.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 133g Amount per serving Calories 239 % Daily Value* Total Fat 7g 9% Saturated Fat 3g 17% Trans Fat 0g Cholesterol 31mg 10% Sodium 380mg 17% Total Carbohydrate 32g 12% Dietary Fiber 1g 4% Total Sugars 6g Includes 0g Added Sugars 0% Protein 13g Vitamin D 0mcg 0% Calcium 150mg 12% Iron 2mg 10% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 133g serving · 180 kcal per 100g basis

Macro Breakdown

239
Calories per 133g serving
180 kcal per 100g (USDA basis)

239 kcal = 12% of FDA 2,000 kcal Daily Value

0%100%12of 2,000 kcal
239 kcal = 12% of FDA 2,000 kcal Daily Value
P: 13.0gF: 7.0gC: 32.0g
13.0g
Protein
26% DV
7.0g
Total Fat
9% DV
32.0g
Carbs
12% DV
1.1g
Fiber
4% DV
6.0g
Sugar
no FDA DV
380mg
Sodium
17% DV

Values shown per 133g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken ranks on protein

Its 9.8g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken vs every USDA reference food

USDA reference (whole) foods with a protein value

10 Top 50% higher than 50% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 24.1 G
9%
Energy 180 KCAL
Fiber, total dietary 0.80 G
3%
Protein 9.8 G
20%
Total Sugars 4.5 G
Total lipid (fat) 5.3 G
7%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 18 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 113 MG
9%
Iron, Fe 1 MG
8%
Sodium, Na 286 MG
12%
Vitamin A, IU 150 IU

Lipids

Nutrient Amount % DV
Cholesterol 23 MG
8%
Fatty acids, total saturated 2.6 G
13%
Fatty acids, total trans 0.00 G

Key takeaways

  • California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken delivers 13.0g of protein per 100g, more than 50% of USDA whole foods. See the protein ranking
  • It carries 239 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken?
California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken contains 239 calories per 133g serving (180 cal per 100g basis, USDA storage). It has 13.0g of protein, 7.0g of fat, and 32.0g of carbohydrates.
What are the macros in California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken?
Per 133g serving, California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken has 13.0g protein (22% of calories), 7.0g fat, and 32.0g carbs. Fiber: 1.1g. Sugar: 6.0g.
How much sodium is in California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken?
California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken contains 380mg of sodium per 133g serving, which is 17% of the recommended daily limit (2,300mg).
Is California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken high in fiber?
California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken contains 1.1g of dietary fiber per 133g serving, which is 4% of the daily recommended value (28g).
Is California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken keto-friendly?
California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken has 32.0g of carbs per 133g serving (53% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken good for a diet?
California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken has 239 calories per 133g serving. Fat content: 7.0g.
How does California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken compare to other foods?
California Pizza Kitchen Jamaican Recipe Jerk Chicken Topped with Spicy Marinated Grilled Chicken, Mozzarella Cheese, Roasted Red & Yellow Bell Peppers, Red Onions and Parsley Over Spicy Jerk Sauce Crispy Thin Crust Pizza, Jamaican Recipe Jerk Chicken provides 239 calories and 13.0g protein per 133g serving. That is 18 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1609564) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 133g serving for this product, the headline values (calories, macros) are multiplied by 133/100 = 1.330 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.