GetFoodFacts

Miracle Noodle · Entrees, Sides and Small Meals

Japanese Curry Noodles Ready To Eat Meal

A 1/2 package (140g) serving of Japanese Curry Noodles Ready To Eat Meal by Miracle Noodle has 80 calories, 9g of sugars and 350mg of sodium, as submitted by Strumba Media LLC to USDA (FoodData Central 2177274, record updated Apr 27, 2021).

Nutrition Facts

Serving size1/2 package (140g)
Amount per serving
Calories80
% Daily Value*
Total Fat 2g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 350mg15%
Total Carbohydrate 14g5%
Dietary Fiber 3g11%
Total Sugars 9g
Includes Added Sugars 7g14%
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 1mg6%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Strumba Media LLC submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0854126008170
UPC
854126008170
Category
Entrees, Sides and Small Meals
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other entrees, sides and small meals

Per 100 g, it has more sugar than 88% of the 1,349 entrees, sides and small meals products in USDA's branded database, and it has more sodium than 40% of them.

Where the calories come from: 72% carbohydrate, 23% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among entrees, sides and small meals: sugar per 100 g

Sugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 6 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 6 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 6 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 6 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 6 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 6 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 6 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 6 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Japanese Curry Noodles Ready To Eat Meal against the 1,349 entrees, sides and small meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.4 g1.4 g88%
Sodium250 mg310 mg40%
Protein0.7 g4 g2%
Calories571583%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,349 products, one per barcode.

Other meal in this aisle

33 of the 1,349 entrees, sides and small meals products are named meal. Per 100 g their median is 158 calories, 324 mg of sodium and 6.2 g of protein; 8 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Coconut Lime Plant Based Meal VANA LIFE FOODS144 mg113
Meal Kit, Korean Fried Chicken with Sweet Gochujang Sauce LOCAL CRATE120 mg232

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meal", one per barcode.

What is in it

Ingredients (as submitted): KONJAC SHIRATAKI NOODLES (WATER, KONJAC FLOUR, LIMEWATER [WATER, CALCIUM HYDROXIDE]), CARROT, ONION, COCONUT SUGAR, TOMATO, APPLE, COCONUT OIL, GLUTEN FREE SOY SAUCE (WATER, SOY BEAN, RICE, SALT), GINGER, GARLIC, CURRY POWDER (TURMERIC, CORIANDER SEEDS, CLOVE, NUTMEG, STAR ANISE, SALT), SALT, LACTIC ACID, BLACK PEPPER, BAY LEAF.

The statement lists 15 ingredients at the top level, beginning with Konjac Shirataki Noodles (water, Konjac Flour, Limewater [water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.

Source: the ingredient statement Strumba Media LLC submitted to USDA (FoodData Central 2177274).

More Miracle Noodle entrees, sides and small meals

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Green Curry Plant Based Noodles573.57 g193 mg
Thai Peanut Keto Meal Plant Based Noodles540.77 g215 mg
Pad Thai + Plant Based Noodles645 g250 mg
Vegan Spaghetti Bolognese Plant Based Noodles320.71 g200 mg
Adobo Keto Meal Plant Based Noodles311.53 g268 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Miracle Noodle Japanese Curry Noodles Ready To Eat Meal?

80 per 1/2 package (140g) serving, and 57 per 100 g.

How much sodium is in Miracle Noodle Japanese Curry Noodles Ready To Eat Meal?

350mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Strumba Media LLC submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov