Branded Food · SAPPORO ICHIBAN

Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style

According to USDA FoodData Central (FDC ID 1378628, data refreshed July 2026), nutrition facts per 102g serving, sourced verbatim.

480
Calorieshigh density
10.0g
Proteinhigh · 20% DV
59.0g
Carbshigh · 21% DV
23.0g
Fathigh · 29% DV
480 calories per 102g serving

Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style contains 480 calories per 102g serving according to USDA FoodData Central. It has 10.0g of protein, 23.0g of fat, and 59.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 50% of USDA whole foods

The verdict

Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style carries 9.8g of protein per 100g, more than 50% of USDA whole foods.

9.8g
protein per 100g
Top 50%
protein vs USDA whole foods
471
calories per 100g
3.9g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style by SAPPORO ICHIBAN contains 480 calories per 102g serving (471 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 10.0g of protein, 23.0g of fat, and 59.0g of carbohydrates per 102g serving. Dietary fiber: 4.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style is catalogued there as FDC ID 1378628, a branded food entry from SAPPORO ICHIBAN. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style is a carbohydrate-dense food that can serve as a quick energy source.

At 14% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Notable micronutrients include Iron, Fe (24% DV).

Note: at 2090mg per 102g serving (91% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Wheat

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 102g Amount per serving Calories 480 % Daily Value* Total Fat 23g 29% Saturated Fat 10g 50% Trans Fat 0g Cholesterol 0mg 0% Sodium 2090mg 91% Total Carbohydrate 59g 21% Dietary Fiber 4g 14% Total Sugars 0g Includes 0g Added Sugars 0% Protein 10g Vitamin D 0mcg 0% Calcium 50mg 4% Iron 4mg 24% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 102g serving · 471 kcal per 100g basis

Macro Breakdown

480
Calories per 102g serving
471 kcal per 100g (USDA basis)

480 kcal = 24% of FDA 2,000 kcal Daily Value

0%100%24of 2,000 kcal
480 kcal = 24% of FDA 2,000 kcal Daily Value
P: 10.0gF: 23.0gC: 59.0g
10.0g
Protein
20% DV
23.0g
Total Fat
29% DV
59.0g
Carbs
21% DV
4.0g
Fiber
14% DV
2090mg
Sodium
91% DV

Values shown per 102g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style ranks on protein

Its 9.8g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style vs every USDA reference food

USDA reference (whole) foods with a protein value

10 Top 50% higher than 50% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 57.8 G
21%
Energy 471 KCAL
Fiber, total dietary 3.9 G
14%
Protein 9.8 G
20%
Total Sugars 0.00 G
Total lipid (fat) 22.6 G
29%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 49 MG
4%
Iron, Fe 4 MG
24%
Sodium, Na 2049 MG
89%
Vitamin A, IU 0 IU

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 9.8 G
49%
Fatty acids, total trans 0.00 G

Key takeaways

  • Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style delivers 10.0g of protein per 100g, more than 50% of USDA whole foods. See the protein ranking
  • It carries 480 calories per 100g.
  • Its standout micronutrient is iron, fe, at 24% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style? ▼
Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style contains 480 calories per 102g serving (471 cal per 100g basis, USDA storage). It has 10.0g of protein, 23.0g of fat, and 59.0g of carbohydrates.
What are the macros in Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style? ▼
Per 102g serving, Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style has 10.0g protein (8% of calories), 23.0g fat, and 59.0g carbs. Fiber: 4.0g.
How much sodium is in Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style? ▼
Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style contains 2090mg of sodium per 102g serving, which is 91% of the recommended daily limit (2,300mg).
Is Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style high in fiber? ▼
Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style contains 4.0g of dietary fiber per 102g serving, which is 14% of the daily recommended value (28g).
Is Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style keto-friendly? ▼
Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style has 59.0g of carbs per 102g serving (49% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style good for a diet? ▼
Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style has 480 calories per 102g serving. Fat content: 23.0g. Contains 4.0g fiber which aids digestion.
What vitamins and minerals are in Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style? ▼
Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style is notably rich in Iron, Fe (24% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style compare to other foods? ▼
Sapporo Ichiban Japanese Style Noodles Shio Ramen, Japanese Style provides 480 calories and 10.0g protein per 102g serving. That is 48 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1378628) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 102g serving for this product, the headline values (calories, macros) are multiplied by 102/100 = 1.020 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.