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Spur Tree Jamaican · Seasoning Mixes, Salts, Marinades and Tenderizers

Jerk Bbq Sauce

A 2 Tbsp (38g) serving of Jerk Bbq Sauce by Spur Tree Jamaican has 40 calories, 8g of sugars and 250mg of sodium, as submitted by Spur Tree Spices Jamaica Limited to USDA (FoodData Central 2584280, record updated May 23, 2023).

Nutrition Facts

Serving size2 Tbsp (38g)
Amount per serving
Calories40
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 250mg11%
Total Carbohydrate 10g4%
Dietary Fiber not declared
Total Sugars 8g
Includes Added Sugars 8g16%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Spur Tree Spices Jamaica Limited submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0855308002535
UPC
855308002535
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sugar than 74% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 12% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g

Sugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 21 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 21 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 21 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 21 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 21 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 21 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 21 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 21 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Jerk Bbq Sauce against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.1 g5.6 g74%
Sodium658 mg8,333 mg12%
Protein0 g0 g0%
Calories1056754%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other sauce in this aisle

533 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named sauce. Per 100 g their median is 143 calories, 1,214 mg of sodium and 0.8 g of protein; 192 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Muhamarra Red Pepper Simmer Sauce CHOSEN FOODS522 mg67
Roasted Apple Grille Sauce STONEWALL KITCHEN500 mg167
Afredo Sauce BERTOLLI500 mg150

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, BROWN SUGAR, JERK SEASONING (ONION, HOT PEPPER, SALT, VINEGAR, GARLIC, PIMENTO/ALLSPICE, THYME, SUGAR, CARAMEL COLOR, SODIUM BENZOATE 0.1%), VINEGAR, TOMATO PASTE, LIQUID SMOKE FLAVOR, MOLASSES, CARAMEL COLOR, GARLIC, MUSTARD POWDER, ONION, CORN STARCH, SALT, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE)

The statement lists 15 ingredients at the top level, beginning with Water, Brown Sugar, Jerk Seasoning (onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement Spur Tree Spices Jamaica Limited submitted to USDA (FoodData Central 2584280).

More Spur Tree Jamaican seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Brown Stew Seasoning5911.76 g2,529 mg
Spur Tree Jamaican Jerk Seasoning, 10 Oz595.88 g3,529 mg
Oxtail Seasoning565.56 g2,278 mg
Jerk Seasoning565.56 g3,889 mg
Curry Seasoning280 g1,944 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Spur Tree Jamaican Jerk Bbq Sauce?

40 per 2 Tbsp (38g) serving, and 105 per 100 g.

How much sodium is in Spur Tree Jamaican Jerk Bbq Sauce?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Spur Tree Spices Jamaica Limited submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov