Jimmy Dean · Sausages, Hotdogs and Brats
Jimmy Dean Fully Cooked Sausage Skillet, Frozen
A 100g serving of Jimmy Dean Fully Cooked Sausage Skillet, Frozen has 150 calories, 2g of sugars and 260mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2742656, record updated Aug 24, 2025).
Values for the declared serving and per 100 g. FoodData Central 2742656, available Sep 18, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 10077900389280
- Category
- Sausages, Hotdogs and Brats
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 63% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 27% carbohydrate, 61% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.2 g | 63% |
| Sodium | 259 mg | 823 mg | 0% |
| Protein | 4.2 g | 15.3 g | 0% |
| Calories | 150 | 286 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
What is in it
Ingredients (as submitted): Diced potatoes [potatoes, soybean oil, maltodextrin, salt,dextrose, tetrasodium pyrophosphate and disodium dihydrogen pyrophosphate (tomaintain natural color)], fully cooked sausage crumbles, made with pork andchicken (pork, mechanically separated chicken, water, oat fiber, contains 2% orless of the following: salt, sugar, dehydrated pork stock, chili pepper,spices, sodium phosphates, caramel color, natural flavor, maltodextrin,succinic acid), red bell peppers, onions, green bell peppers.
The statement lists 6 ingredients at the top level, beginning with Diced Potatoes [potatoes, Soybean Oil, Maltodextrin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 24, 2025), not the label on the shelf today.
Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2742656).
More Jimmy Dean sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Jimmy Dean Fully Cooked Sausage Gravy Concentrate | 141 | 2 g | 670 mg |
| Maple Turkey Flavor Fully Cooked Sausage Patties | 162 | 2.94 g | 618 mg |
| Turkey Sausage Links | 179 | 0 g | 627 mg |
| Jimmy Dean Reduced Fat Fully Cooked Turkey Sausage Patties, 1.25 oz | 183 | 0.97 g | 438 mg |
| Applewood Smoke Chicken Sausage Links | 188 | 1.56 g | 578 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Jimmy Dean Fully Cooked Sausage Skillet, Frozen?
150 per 100g serving, and 150 per 100 g.
How much sodium is in Jimmy Dean Fully Cooked Sausage Skillet, Frozen?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tyson Foods Inc. submitted to USDA, last updated Aug 24, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov