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Jimmy Dean · Meat and Poultry, Prepared

Jimmy Dean Whole Grain Original Pancake & Turkey Sausage Breakfast Sticks, 2.51 oz.

A 100g serving of Jimmy Dean Whole Grain Original Pancake & Turkey Sausage Breakfast Sticks, 2.51 oz. has 210 calories, 9g of sugars and 550mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2751507, record updated Dec 30, 2025).

Nutrition Facts

Serving size100g
Amount per serving
Calories210
% Daily Value*
Total Fat 8g10%
Saturated Fat 2g9%
Trans Fat 0g
Cholesterol 25mg9%
Sodium 550mg24%
Total Carbohydrate 25g9%
Dietary Fiber 2g7%
Total Sugars 9g
Includes Added Sugars 9g17%
Protein 12g23%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 1.9mg10%
Potassium 320mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077900000072
UPC
077900000072
Category
Meat and Poultry, Prepared
Records
12 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 98% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 44% of them.

Where the calories come from: 46% carbohydrate, 32% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 9 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Jimmy Dean Whole Grain Original Pancake & Turkey Sausage Breakfast Sticks, 2.51 oz. against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.8 g0.3 g98%
Sodium551 mg598 mg44%
Protein11.5 g17.5 g10%
Calories21423640%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other sticks in this aisle

70 of the 2,218 meat and poultry, prepared products are named sticks. Per 100 g their median is 458 calories, 1,491 mg of sodium and 20 g of protein; 21 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Anytimers Breaded Chicken Sticks w/ BBQ Sauce Tasty Brands424 mg272
.92 Ounce Jack Link's Teriyaki Beef Sticks 1/1 Count Jack Link's420 mg120
Tyson Fully Cooked Unbreaded Chicken Drumsticks With BBQ Sauce Packets Tyson418 mg189

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sticks", one per barcode.

What is in it

Ingredients (as submitted): Precooked Turkey And Textured Vegetable Protein Product Link: Mechanically Separated Turkey, Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), And Cyanocobalamin (B12)], Contains 2% Or Less: Salt, Potassium Lactate, Sodium Phosphates, Spices, Chili Pepper, Corn Starch, Natural Flavors, Sodium Diacetate, Vegetable Oil (Canola Oil And/Or Corn Oil And/Or Soybean Oil And/Or Sunflower Oil), Sodium Lactate. Pancake Batter: Water, Whole Grain Wheat Flour, Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Contains 2% Or Less: Soybean Oil, Salt, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Artificial Flavor, Dried Egg Yolk, Soy Lecithin, Nonfat Dry Milk. Cooked In Vegetable Oil.

The statement lists 24 ingredients at the top level, beginning with Precooked Turkey and Textured Vegetable Protein Product Link: Mechanically Separated Turkey, Water, Textured Vegetable Protein Product [soy Protein Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 30, 2025), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2751507).

More Jimmy Dean meat and poultry, prepared

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jimmy Dean Whole Grain Original Pancake & Turkey Sausage Breakfast Sticks, 2.51 oz.?

210 per 100g serving, and 214 per 100 g.

How much sodium is in Jimmy Dean Whole Grain Original Pancake & Turkey Sausage Breakfast Sticks, 2.51 oz.?

550mg per serving (24% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Dec 30, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov