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Johnvince Foods · Popcorn, Peanuts, Seeds and Related Snacks

Johnvince Foods, Roasted Salted Pistachios

A 1/2 cup (50g) serving of Johnvince Foods, Roasted Salted Pistachios has 310 calories, 4g of sugars and 250mg of sodium, as submitted by Jo-Lee Food Products, Inc. to USDA (FoodData Central 1867357, record updated Mar 11, 2018).

Nutrition Facts

Serving size1/2 cup (50g)
Amount per serving
Calories310
% Daily Value*
Total Fat 24g31%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 250mg11%
Total Carbohydrate 13g5%
Dietary Fiber 3g11%
Total Sugars 4g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 60mg5%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Jo-Lee Food Products, Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0064777813560
UPC
064777813560
Category
Popcorn, Peanuts, Seeds and Related Snacks
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other popcorn, peanuts, seeds and related snacks

Per 100 g, it has more sugar than 52% of the 19,429 popcorn, peanuts, seeds and related snacks products in USDA's branded database, and it has more sodium than 77% of them.

Where the calories come from: 17% carbohydrate, 69% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among popcorn, peanuts, seeds and related snacks: sugar per 100 g

Sugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 8 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 8 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 8 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 8 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 8 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 8 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 8 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 8 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Johnvince Foods, Roasted Salted Pistachios against the 19,429 popcorn, peanuts, seeds and related snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8 g7.1 g52%
Sodium500 mg250 mg77%
Protein22 g13.3 g89%
Calories62053688%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,429 products, one per barcode.

Other pistachios in this aisle

570 of the 19,429 popcorn, peanuts, seeds and related snacks products are named pistachios. Per 100 g their median is 567 calories, 393 mg of sodium and 20 g of protein; 403 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pistachios Habanero CALIFORNIA FLAVORED NUTS393 mg571
Huckleberry's Farm, Pistachios Chilli-lemon, Jalapeno, Lemon Salt, Tequila HUCKLEBERRY'S FARM393 mg571
Roasted Pistachios, Sea Salt SIMPLE TRUTH393 mg607

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pistachios", one per barcode.

What is in it

Ingredients (as submitted): PISTACHIOS, SALT.

The statement lists 2 ingredients at the top level, beginning with Pistachios, Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.

Source: the ingredient statement Jo-Lee Food Products, Inc. submitted to USDA (FoodData Central 1867357).

More Johnvince Foods popcorn, peanuts, seeds and related snacks

ProductCalories per 100 gSugars per 100 gSodium per 100 g
In-shell Roasted Salted Pumpkin Seeds6202 g620 mg
Johnvince Foods, Praline Pecans62040 g0 mg
Johnvince Foods, Bbq Peanuts6208 g380 mg
Tamari Flavored Almonds6333.33 g383 mg
Johnvince Foods, Roasted Cashews, Salted6336.67 g267 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Johnvince Foods, Roasted Salted Pistachios?

310 per 1/2 cup (50g) serving, and 620 per 100 g.

How much sodium is in Johnvince Foods, Roasted Salted Pistachios?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Jo-Lee Food Products, Inc. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov