Branded Food · Kellogg Company US

Kashi Cookies Chocolate Almond Butter 8.5oz

According to USDA FoodData Central (FDC ID 345021, data refreshed July 2026), nutrition facts per 30g serving, sourced verbatim.

2.5g
Proteinmoderate · 5% DV
19.1g
Carbsmoderate · 7% DV
5.0g
Fatmoderate · 6% DV

Kashi Cookies Chocolate Almond Butter 8.5oz contains nutrition data according to USDA FoodData Central. It has 2.5g of protein, 5.0g of fat, and 19.1g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 46% of USDA whole foods

The verdict

Kashi Cookies Chocolate Almond Butter 8.5oz is fiber-rich, with 11.5g of dietary fiber per 100g.

8.4g
protein per 100g
Top 54%
protein vs USDA whole foods
11.5g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Kashi Cookies Chocolate Almond Butter 8.5oz by Kellogg Company US: complete nutrition facts from the USDA FoodData Central database, including calories, macronutrients, vitamins, and minerals per serving. All nutrient values below are based on USDA laboratory analysis and manufacturer-reported data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Kashi Cookies Chocolate Almond Butter 8.5oz is catalogued there as FDC ID 345021, a branded food entry from Kellogg Company US. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Kashi Cookies Chocolate Almond Butter 8.5oz reads as good fiber source within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk
  • Tree Nuts

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 30g Amount per serving Calories 0 % Daily Value* Total Fat 5g 6% Saturated Fat 1g 6% Trans Fat 0g Cholesterol 0mg 0% Sodium 83mg 4% Total Carbohydrate 19g 7% Dietary Fiber 3g 12% Total Sugars 7g Includes 0g Added Sugars 0% Protein 3g Vitamin D 2mcg 12% Calcium 19mg 1% Iron 1mg 7% Potassium 96mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 30g serving

Macro Breakdown

P: 2.5gF: 5.0gC: 19.1g
2.5g
Protein
5% DV
5.0g
Total Fat
6% DV
19.1g
Carbs
7% DV
3.4g
Fiber
12% DV
7.3g
Sugar
no FDA DV
83mg
Sodium
4% DV

Values shown per 30g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Kashi Cookies Chocolate Almond Butter 8.5oz ranks on protein

Its 8.4g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Kashi Cookies Chocolate Almond Butter 8.5oz vs every USDA reference food

USDA reference (whole) foods with a protein value

8 46th percentile higher than 46% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 63.6 G
23%
Fiber, total dietary 11.5 G
41%
Protein 8.4 G
17%
Total Sugars 24.5 G
Total lipid (fat) 16.7 G
21%
Ash 2.9 G
Fiber, insoluble 5.0 G
Fiber, soluble 4.0 G
Water 8.4 G

Vitamins

Nutrient Amount % DV
Folate, total 6.0 UG
Niacin 1 MG
Riboflavin 0 MG
Thiamin 0 MG
Vitamin B-12 0.0 UG
Vitamin B-6 0 MG
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 64 MG
5%
Iron, Fe 4 MG
22%
Potassium, K 321 MG
7%
Sodium, Na 275 MG
12%
Vitamin D (D2 + D3), International Units 8 IU
1%
Magnesium, Mg 89 MG
Phosphorus, P 228 MG
Vitamin A, IU 13 IU
Zinc, Zn 1 MG

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 4.0 G
20%
Fatty acids, total trans 0.00 G
Fatty acids, total monounsaturated 7.6 G
Fatty acids, total polyunsaturated 3.2 G

Other

Nutrient Amount % DV
Vitamin E (label entry primarily) 2 IU

Key takeaways

  • Kashi Cookies Chocolate Almond Butter 8.5oz delivers 2.5g of protein per 100g, more than 46% of USDA whole foods. See the protein ranking
  • Its standout micronutrient is iron, fe, at 22% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits good fiber source patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

What are the macros in Kashi Cookies Chocolate Almond Butter 8.5oz?
Per 30g serving, Kashi Cookies Chocolate Almond Butter 8.5oz has 2.5g protein (1008% of calories), 5.0g fat, and 19.1g carbs. Fiber: 3.4g. Sugar: 7.3g.
How much sodium is in Kashi Cookies Chocolate Almond Butter 8.5oz?
Kashi Cookies Chocolate Almond Butter 8.5oz contains 83mg of sodium per 30g serving, which is 4% of the recommended daily limit (2,300mg).
Is Kashi Cookies Chocolate Almond Butter 8.5oz high in fiber?
Kashi Cookies Chocolate Almond Butter 8.5oz contains 3.4g of dietary fiber per 30g serving, which is 12% of the daily recommended value (28g).
What vitamins and minerals are in Kashi Cookies Chocolate Almond Butter 8.5oz?
Kashi Cookies Chocolate Almond Butter 8.5oz is notably rich in Iron, Fe (22% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 345021) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 30g serving for this product, the headline values (calories, macros) are multiplied by 30/100 = 0.300 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.