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Nongshim · All Noodles

Kimchi Fried Noodle Dish

One bowl (100g) serving of Kimchi Fried Noodle Dish by Nongshim has 450 calories, 4g of sugars and 930mg of sodium, as submitted by Nong Shim Co., Ltd. to USDA (FoodData Central 1949908, record updated Sep 22, 2018).

Values for the declared serving and per 100 g. FoodData Central 1949908, available Jul 29, 2021; USDA record.

Nutrition Facts

Serving size1 bowl (100g)
Amount per serving
Calories450
% Daily Value*
Total Fat 18g23%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 930mg40%
Total Carbohydrate 62g23%
Dietary Fiber 1g4%
Total Sugars 4g
Includes Added Sugars 3g6%
Protein 9g18%
Vitamin D not declared
Calcium 40mg3%
Iron 3.3mg18%
Potassium 410mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nong Shim Co., Ltd. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0031146041312
UPC
031146041312
Category
All Noodles
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other all noodles

Per 100 g, it has more sugar than 77% of the 894 all noodles products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 56% carbohydrate, 36% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among all noodles: sugar per 100 g

Sugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 gSugar per 100 g across 894 all noodles products0 g13 gmedian 4 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Kimchi Fried Noodle Dish against the 894 all noodles products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4 g3.6 g77%
Sodium930 mg51 mg78%
Protein9 g11.6 g34%
Calories45037493%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, CANOLA OIL, WATER, DRIED KIMCHI FLAKES (CABBAGE, RED CHILI PEPPER POWDER, GARLIC, SALT, GINGER), MINCED GARLIC, CONTAINS LESS THAN 2% OF: DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DRIED GREEN ONION, FREEZE DRIED GREEN PEAS, HYDROLYZED SOY PROTEIN, MALIC ACID, MALTODEXTRIN, MINCED ONION, NAPA CABBAGE EXTRACT, NATURAL FLAVORS, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, RADISH EXTRACT, RED CHILI PEPPER POWDER, RED CHILI PEPPER SEASONING OIL [CANOLA OIL, RED CHILI PEPPER SEED POWDER, RED CHILI PEPPER FLAKE, TOCOPHEROLS (ANTIOXIDANT)], RIBOFLAVIN (COLOR), RICE FLOUR, SALT, SESAME OIL, SODIUM CARBONATE, SODIUM PHOSPHATES, SUGAR, TOCOPHEROLS (ANTIOXIDANT), YEAST EXTRACT.

The statement lists 33 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 22, 2018), not the label on the shelf today.

Source: the ingredient statement Nong Shim Co., Ltd. submitted to USDA (FoodData Central 1949908).

More Nongshim all noodles

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Vegan Curry Noodles Ramyun Noodles with Sauce Mix4462.97 g871 mg
Shin Gold with Chicken Broth Premium Ramyun Noodles4463.08 g1,492 mg
Shin Green Mushroom & Fried Tofu Ramyun Noodles with Seasoning Mix4441.59 g1,238 mg
Neoguri Stir-fry Noodles with Seasoning Mix, Spicy Seafood4605.84 g927 mg
Spicy Gourmet Shin Noodle Soup4404 g1,747 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Nongshim Kimchi Fried Noodle Dish?

450 per 1 bowl (100g) serving, and 450 per 100 g.

How much sodium is in Nongshim Kimchi Fried Noodle Dish?

930mg per serving (40% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nong Shim Co., Ltd. submitted to USDA, last updated Sep 22, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov