Nongshim · All Noodles
Vegan Curry Noodles Ramyun Noodles with Sauce Mix
One bowl (101g) serving of Vegan Curry Noodles Ramyun Noodles with Sauce Mix by Nongshim has 450 calories, 3g of sugars and 880mg of sodium, as submitted by Nong Shim Co., Ltd. to USDA (FoodData Central 2552062, record updated Apr 18, 2023).
Values for the declared serving and per 100 g. FoodData Central 2552062, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nong Shim Co., Ltd. submitted to USDA, for the declared 101g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 031146066377
- Category
- All Noodles
- Records
- 1 under this UPC
How it compares with other all noodles
Per 100 g, it has more sugar than 42% of the 894 all noodles products in USDA's branded database, and it has more sodium than 76% of them.
Where the calories come from: 59% carbohydrate, 34% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among all noodles: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3 g | 3.6 g | 42% |
| Sodium | 871 mg | 51 mg | 76% |
| Protein | 7.9 g | 11.6 g | 28% |
| Calories | 446 | 374 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.
Other sauce in this aisle
58 of the 894 all noodles products are named sauce. Per 100 g their median is 318 calories, 871 mg of sodium and 6.9 g of protein; 29 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Yakisoba Pre-cooked Noodle & Ginger Sesame Teriyaki Sauce TAM'S | 657 mg | 214 |
| Chinese Style Dan Dan Noodles with Peanut Sauce & Sesame Oil LEE KUM KEE | 608 mg | 175 |
| Organic Noodle with Miso Seasame Sauce UMI ORGANIC | 604 mg | 262 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): POTATO STARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE. RIBOFLAVIN, FOLIC ACID), PALM OIL, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVOR, CITRIC ACID, COCONUT MILK, CORN STARCH, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE. DISODIUM SUCCINATE, DRIED FLAKES (CARROT, GREEN DEEL PEPPER, RED BELL PEPPER), D-SOPITCL, FRUCTOSE SYRUP, GARLIC, GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, LIME JUICE, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, MONOGLYCERIDE, MUROOM, NATURAL FLAVORS (SESAME) ONION, PARSLEY FLAKES, POTASSIUM CARBONATE, RIBOFLAVIN (COLOR), SALT, SILICON DIOXIDE, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SOYBEAN PASTE (WHEAT, SALT, SOY), SPICES, SUGAR, TOCOPHEROLS (ANTIOXIDANT), TOMATO, VEGETABLE MIXTURE (CORN SYRUP, ONION, CABBAGE, SPINACH, PUMPKIN, CARROT, TOMATO PASTE), YEAST EXTRACT, YELLOW CORN FLOUR.
The statement lists 41 ingredients at the top level, beginning with Potato Starch, Enriched Wheat Flour (wheat Flour, Niacin Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2023), not the label on the shelf today.
Source: the ingredient statement Nong Shim Co., Ltd. submitted to USDA (FoodData Central 2552062).
More Nongshim all noodles
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Shin Gold with Chicken Broth Premium Ramyun Noodles | 446 | 3.08 g | 1,492 mg |
| Shin Green Mushroom & Fried Tofu Ramyun Noodles with Seasoning Mix | 444 | 1.59 g | 1,238 mg |
| Kimchi Fried Noodle Dish | 450 | 4 g | 930 mg |
| Spicy Gourmet Shin Noodle Soup | 440 | 4 g | 1,747 mg |
| Spicy Seafood Flavor Chapaguri Jjajang Noodles | 439 | 8.77 g | 895 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Nongshim Vegan Curry Noodles Ramyun Noodles with Sauce Mix?
450 per 1 bowl (101g) serving, and 446 per 100 g.
How much sodium is in Nongshim Vegan Curry Noodles Ramyun Noodles with Sauce Mix?
880mg per serving (38% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nong Shim Co., Ltd. submitted to USDA, last updated Apr 18, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov