Kosher Valley · Sausages, Hotdogs and Brats
Kosher Valley, Turkey Franks
One frank (57g) serving of Kosher Valley, Turkey Franks has 100 calories, 0g of sugars and 540mg of sodium, as submitted by Empire Kosher Poultry Inc. to USDA (FoodData Central 2069508, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2069508, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Empire Kosher Poultry Inc. submitted to USDA, for the declared 57g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 071627709904
- Category
- Sausages, Hotdogs and Brats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 72% of them.
Where the calories come from: 0% carbohydrate, 72% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 947 mg | 823 mg | 72% |
| Protein | 10.5 g | 15.3 g | 5% |
| Calories | 175 | 286 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other franks in this aisle
485 of the 4,631 sausages, hotdogs and brats products are named franks. Per 100 g their median is 281 calories, 906 mg of sodium and 12 g of protein; 289 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Skinless Uncured Premium Franks WELL SHIRE KIDS | 756 mg | 178 |
| White Rose, Beef Franks WHITE ROSE | 756 mg | 267 |
| Classic Franks HELMBOLD'S | 756 mg | 267 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "franks", one per barcode.
What is in it
Ingredients (as submitted): MECHANICALLY SEPARATED TURKEY, WATER, 2% OR LESS OF THE FOLLOWING INGREDIENTS: SALT, SODIUM PHOSPHATE, PAPRIKA, SUGAR, GARLIC POWDER, SODIUM LACTATE, POTATO STARCH, NATURAL FLAVORING.
The statement lists 10 ingredients at the top level, beginning with Mechanically Separated Turkey, Water, 2% or Less of the Following Ingredients: Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Empire Kosher Poultry Inc. submitted to USDA (FoodData Central 2069508).
More Kosher Valley sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Uncured Chicken Franks | 158 | 1.75 g | 649 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kosher Valley, Turkey Franks?
100 per 1 frank (57g) serving, and 175 per 100 g.
How much sodium is in Kosher Valley, Turkey Franks?
540mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Empire Kosher Poultry Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov