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Kroger · Crusts and Dough

Kroger, Pizza Crust

A 0.17 crust (65g) serving of Kroger, Pizza Crust has 160 calories, 5g of sugars and 490mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2033267, record updated Jun 25, 2017). A newer USDA record of this product, under another barcode, is FoodData Central 2053856.

Nutrition Facts

Serving size0.17 crust (65g)
Amount per serving
Calories160
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 490mg21%
Total Carbohydrate 30g11%
Dietary Fiber 0g0%
Total Sugars 5g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 0mg0%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 65g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011110817099
UPC
011110817099
Category
Crusts and Dough
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other crusts and dough

Per 100 g, it has more sugar than 41% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 80% carbohydrate, 9% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crusts and dough: sugar per 100 g

Sugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 8 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 8 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 8 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 8 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 8 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 8 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 8 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 8 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Kroger, Pizza Crust against the 1,379 crusts and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.7 g12.4 g41%
Sodium754 mg482 mg78%
Protein6.2 g5.3 g69%
Calories2463578%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.

Other crust in this aisle

283 of the 1,379 crusts and dough products are named crust. Per 100 g their median is 400 calories, 389 mg of sodium and 5.3 g of protein; 274 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cauliflower Pizza Crust PIZZERIA FASCE600 mg260
Chocolate Cookie Crumb Ready-to-eat Pie Crust SHURFINE595 mg476
Pie Crust Chocolate Cookie ROUNDY'S595 mg476

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DEXTROSE, LEAVENING (GLUCONO DELTA-LACTONE, BAKING SODA), SUGAR. CONTAINS 2% OR LESS OF: VEGETABLE OILS (PALM, SOYBEAN AND/OR COTTONSEED OILS), SALT, WHEAT GLUTEN, HYDROGENATED COTTONSEED OIL, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), ASCORBIC ACID.

The statement lists 11 ingredients at the top level, beginning with Enriched Bleached Flour (wheat Flour, Niacinamide, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.

Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2033267).

More Kroger crusts and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Kroger, Mini Pizza Crust Dough2547.46 g716 mg
Kroger, Deluxe Jammed Cookie Dough, Chocolate Chip23124.62 g138 mg
Flaky Jumbo Biscuits, Honey Butter2987.02 g825 mg
Honey Butter Flaky Jumbo Biscuits2988.77 g789 mg
Butter Flavored Jumbo Biscuits2987.02 g807 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kroger, Pizza Crust?

160 per 0.17 crust (65g) serving, and 246 per 100 g.

How much sodium is in Kroger, Pizza Crust?

490mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Kroger Co. submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov