Kroger · Poultry, Chicken and Turkey
Kroger, Turkey Breast
A 4 oz (112g) serving of Kroger, Turkey Breast has 130 calories, 0g of sugars and 80mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2058550, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2058550, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011110602923
- Category
- Poultry, Chicken and Turkey
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other poultry, chicken and turkey
Per 100 g, none of the 722 poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 17% of them.
Where the calories come from: 0% carbohydrate, 14% fat and 86% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 71 mg | 179 mg | 17% |
| Protein | 24.1 g | 19.2 g | 93% |
| Calories | 116 | 143 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
Other breast in this aisle
287 of the 722 poultry, chicken and turkey products are named breast. Per 100 g their median is 110 calories, 308 mg of sodium and 20.4 g of protein; 69 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bone in Split Chicken Breasts GOLD'N PLUMP | 54 mg | 161 |
| Bone-in, Split Chicken Breast JUST BARE | 54 mg | 161 |
| Italian Style Chicken Breast GIANT EAGLE | 53 mg | 86 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.
What is in it
Ingredients (as submitted): GROUND WHITE TURKEY, NATURAL FLAVORING.
The statement lists 2 ingredients at the top level, beginning with Ground White Turkey, Natural Flavoring.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2058550).
More Kroger poultry, chicken and turkey
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fresh Extra Lean Ground Turkey Breast | 107 | 0 g | 76 mg |
| Chicken Thigh Meat For Fajitas | 105 | 0 g | 579 mg |
| Cajun Style Chicken Breast with Rib Meat | 134 | 0 g | 750 mg |
| Ground Turkey | 143 | 0 g | 89 mg |
| Thai Coconut Curry Chicken | 148 | 5.63 g | 549 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kroger, Turkey Breast?
130 per 4 oz (112g) serving, and 116 per 100 g.
How much sodium is in Kroger, Turkey Breast?
80mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Kroger Co. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov